Pathogens

Microbial Plant Pathogens-Detection and Disease Diagnosis  eBooks & eLearning

Posted by yousufhunk at July 19, 2011
Microbial Plant Pathogens-Detection and Disease Diagnosis

Microbial Plant Pathogens-Detection and Disease Diagnosis
Springer | October 28, 2010 | ISBN-10: 9048197341 | 291 pages | PDF | 3.7 MB

Morphological, biological, biochemical and physiological characteristics have been used for the detection, identification and differentiation of fungal pathogens up to species level. Tests based on biological characteristics are less

Clive Blackburn, «Foodborne Pathogens: Hazards, Risk Analysis and Control»  eBooks & eLearning

Posted by Alexpal at April 22, 2006
Clive Blackburn, «Foodborne Pathogens: Hazards, Risk Analysis and Control»

Clive Blackburn, «Foodborne Pathogens: Hazards, Risk Analysis and Control»
CRC Press | ISBN 0849312132 | 2001 Year | PDF | 2,59 Mb | 192 Pages

Control of Salmonella and Other Bacterial Pathogens in Low-Moisture Foods  eBooks & eLearning

Posted by nebulae at July 15, 2017
Control of Salmonella and Other Bacterial Pathogens in Low-Moisture Foods

Darryl G. Black and Richard Podolak, "Control of Salmonella and Other Bacterial Pathogens in Low-Moisture Foods"
English | ISBN: 1119071089 | 2017 | 280 pages | PDF | 2 MB

Foodborne Pathogens: Virulence Factors and Host Susceptibility  eBooks & eLearning

Posted by AvaxGenius at June 16, 2017
Foodborne Pathogens: Virulence Factors and Host Susceptibility

Foodborne Pathogens: Virulence Factors and Host Susceptibility By Joshua B. Gurtler, Michael P. Doyle, Jeffrey L. Kornacki
English | PDF | 2017 | 653 Pages | ISBN : 3319568345 | 11.06 MB

Foodborne illnesses continue to be a major public health concern. All members of a particular bacterial genera (e.g., Salmonella, Campylobacter) or species (e.g., Listeria monocytogenes, Cronobacter sakazakii) are often treated by public health and regulatory agencies as being equally pathogenic; however, this is not necessarily true and is an overly conservative approach to ensuring the safety of foods.

Bacterial Fish Pathogens: Disease of Farmed and Wild Fish (6th Edition)  eBooks & eLearning

Posted by Jeembo at May 31, 2017
Bacterial Fish Pathogens: Disease of Farmed and Wild Fish (6th Edition)

Bacterial Fish Pathogens: Disease of Farmed and Wild Fish (6th Edition) by Brian Austin, Dawn A. Austin
English | 2016 | ISBN: 3319326732 | 732 Pages | PDF | 22.1 MB

This book puts emphasis on the isolation, taxonomy, diagnosis (phenotypic, serology and molecular biology), epizootiology, pathogenicity mechanisms, and methods of disease control (by vaccination, immunostimulation, probiotics, prebiotics, plant products, and antimicrobial compounds.

Management of Fungal Plant Pathogens (repost)  eBooks & eLearning

Posted by libr at May 25, 2017
Management of Fungal Plant Pathogens (repost)

Management of Fungal Plant Pathogens by Arun Arya and Analiá E. Perelló
English | ISBN: 1845936035 | 2010 | PDF | 400 pages | 3,9 MB

Food Borne Pathogens and Antibiotic Resistance  eBooks & eLearning

Posted by nebulae at March 18, 2017
Food Borne Pathogens and Antibiotic Resistance

Om V. Singh, "Food Borne Pathogens and Antibiotic Resistance"
English | ISBN: 1119139155 | 2017 | 512 pages | PDF | 5 MB

Microbial Plant Pathogens: Detection and Management in Seeds and Propagules  eBooks & eLearning

Posted by nebulae at March 17, 2017
Microbial Plant Pathogens: Detection and Management in Seeds and Propagules

Perumal Narayanasamy, "Microbial Plant Pathogens: Detection and Management in Seeds and Propagules"
English | ISBN: 1119195772 | 2017 | 1176 pages | PDF | 10 MB
Fungicide Resistance in Plant Pathogens: Principles and a Guide to Practical Management (repost)

Hideo Ishii, Derek William Hollomon, "Fungicide Resistance in Plant Pathogens: Principles and a Guide to Practical Management"
2015 | 481 Pages | ISBN: 4431556419 | PDF | 11 MB

Indicators for Waterborne Pathogens  eBooks & eLearning

Posted by tanas.olesya at March 3, 2017
Indicators for Waterborne Pathogens

Indicators for Waterborne Pathogens by Committee on Indicators for Waterborne Pathogens
English | 31 Dec. 2004 | ISBN: 0309091225 | 332 Pages | PDF | 4 MB

Recent and forecasted advances in microbiology, molecular biology, and analytical chemistry have made it timely to reassess the current paradigm of relying predominantly or exclusively on traditional bacterial indicators for all types of waterborne pathogens.