Pathogens

Foodborne Pathogens: Hazards, Risk Analysis and Control (repost)  eBooks & eLearning

Posted by libr at Sept. 28, 2017
Foodborne Pathogens: Hazards, Risk Analysis and Control (repost)

Clive De W. Blackburn, "Foodborne Pathogens: Hazards, Risk Analysis and Control"
English | 2002-04-24 | ISBN: 0849312132 | 521 pages | PDF | 19.9 mb

Genomics of Plant-Associated Fungi and Oomycetes: Dicot Pathogens  eBooks & eLearning

Posted by DZ123 at Sept. 11, 2017
Genomics of Plant-Associated Fungi and Oomycetes: Dicot Pathogens

Ralph A. Dean, Ann Lichens-Park, Chittaranjan Kole, "Genomics of Plant-Associated Fungi and Oomycetes: Dicot Pathogens"
English | 2014 | ISBN: 3662440555 | PDF | pages: 244 | 6.0 mb

Genomics of Plant-Associated Fungi: Monocot Pathogens  eBooks & eLearning

Posted by DZ123 at Sept. 8, 2017
Genomics of Plant-Associated Fungi: Monocot Pathogens

Ralph A. Dean, Ann Lichens-Park, Chittaranjan Kole, "Genomics of Plant-Associated Fungi: Monocot Pathogens"
English | 2014 | ISBN: 3662440520 | PDF | pages: 205 | 7.0 mb

Control of Salmonella and Other Bacterial Pathogens in Low-Moisture Foods  eBooks & eLearning

Posted by nebulae at July 15, 2017
Control of Salmonella and Other Bacterial Pathogens in Low-Moisture Foods

Darryl G. Black and Richard Podolak, "Control of Salmonella and Other Bacterial Pathogens in Low-Moisture Foods"
English | ISBN: 1119071089 | 2017 | 280 pages | PDF | 2 MB

Foodborne Pathogens: Virulence Factors and Host Susceptibility  eBooks & eLearning

Posted by AvaxGenius at June 16, 2017
Foodborne Pathogens: Virulence Factors and Host Susceptibility

Foodborne Pathogens: Virulence Factors and Host Susceptibility By Joshua B. Gurtler, Michael P. Doyle, Jeffrey L. Kornacki
English | PDF | 2017 | 653 Pages | ISBN : 3319568345 | 11.06 MB

Foodborne illnesses continue to be a major public health concern. All members of a particular bacterial genera (e.g., Salmonella, Campylobacter) or species (e.g., Listeria monocytogenes, Cronobacter sakazakii) are often treated by public health and regulatory agencies as being equally pathogenic; however, this is not necessarily true and is an overly conservative approach to ensuring the safety of foods.

Bacterial Fish Pathogens: Disease of Farmed and Wild Fish (6th Edition)  eBooks & eLearning

Posted by Jeembo at May 31, 2017
Bacterial Fish Pathogens: Disease of Farmed and Wild Fish (6th Edition)

Bacterial Fish Pathogens: Disease of Farmed and Wild Fish (6th Edition) by Brian Austin, Dawn A. Austin
English | 2016 | ISBN: 3319326732 | 732 Pages | PDF | 22.1 MB

This book puts emphasis on the isolation, taxonomy, diagnosis (phenotypic, serology and molecular biology), epizootiology, pathogenicity mechanisms, and methods of disease control (by vaccination, immunostimulation, probiotics, prebiotics, plant products, and antimicrobial compounds.

Management of Fungal Plant Pathogens (repost)  eBooks & eLearning

Posted by libr at May 25, 2017
Management of Fungal Plant Pathogens (repost)

Management of Fungal Plant Pathogens by Arun Arya and Analiá E. Perelló
English | ISBN: 1845936035 | 2010 | PDF | 400 pages | 3,9 MB

Food Borne Pathogens and Antibiotic Resistance  eBooks & eLearning

Posted by nebulae at March 18, 2017
Food Borne Pathogens and Antibiotic Resistance

Om V. Singh, "Food Borne Pathogens and Antibiotic Resistance"
English | ISBN: 1119139155 | 2017 | 512 pages | PDF | 5 MB

Microbial Plant Pathogens: Detection and Management in Seeds and Propagules  eBooks & eLearning

Posted by nebulae at March 17, 2017
Microbial Plant Pathogens: Detection and Management in Seeds and Propagules

Perumal Narayanasamy, "Microbial Plant Pathogens: Detection and Management in Seeds and Propagules"
English | ISBN: 1119195772 | 2017 | 1176 pages | PDF | 10 MB
Fungicide Resistance in Plant Pathogens: Principles and a Guide to Practical Management (repost)

Hideo Ishii, Derek William Hollomon, "Fungicide Resistance in Plant Pathogens: Principles and a Guide to Practical Management"
2015 | 481 Pages | ISBN: 4431556419 | PDF | 11 MB