Pastries

Nancy Silverton's Pastries from the La Brea Bakery  eBooks & eLearning

Posted by First1 at June 30, 2017
Nancy Silverton's Pastries from the La Brea Bakery

Nancy Silverton's Pastries from the La Brea Bakery by Nancy Silverton
English | May 7th, 2013 | ASIN: B00C0AM0WE | 416 pages | EPUB | 9.65 MB

When celebrated pastry chef and baker Nancy Silverton decided to add sweets to the La Brea Bakery's shelves of artisanal breads, she knew that they couldn't be just any sweets. Instead of baking fastidious and overelaborate desserts, she creates deliciously simple, rustic pastries, full of texture and flavor, that complement perfectly her hearty, country-style breads and have people lining up morning after morning.
Pâtisserie Gluten Free: The Art of French Pastry: Cookies, Tarts, Cakes, and Puff Pastries

Pâtisserie Gluten Free: The Art of French Pastry: Cookies, Tarts, Cakes, and Puff Pastries by Patricia Austin
English | 2017 | ISBN: 1510712925 | 344 pages | EPUB | 31,5 MB

One More Slice: Sourdough bread, pizza, pasta and sweet pastries  eBooks & eLearning

Posted by sasha82 at Aug. 11, 2016
One More Slice: Sourdough bread, pizza, pasta and sweet pastries

One More Slice: Sourdough bread, pizza, pasta and sweet pastries by Leila Lindholm
2013 | ISBN: 1780090005 | English | 224 pages | EPUB | 19 MB
My Sweet Mexico: Recipes for Authentic Pastries, Breads, Candies, Beverages, and Frozen Treats

My Sweet Mexico: Recipes for Authentic Pastries, Breads, Candies, Beverages, and Frozen Treats by Ed Anderson
English | Sep 14, 2010 | ISBN: 1580089941 | 224 Pages | PDF | 38 MB

After years spent traveling and sampling sweets throughout her native Mexico, celebrated pastry chef Fany Gerson shares the secrets behind her beloved homeland’s signature desserts in this highly personal and authoritative cookbook. Skillfully weaving together the rich histories that inform the country’s diverse culinary traditions, My Sweet Mexico is a delicious journey into the soul of the cuisine.
Leslie Mackie's Macrina Bakery & Cafe Cookbook: Favorite Breads, Pastries, Sweets & Savories (repost)

Leslie Mackie's Macrina Bakery & Cafe Cookbook: Favorite Breads, Pastries, Sweets & Savories by Leslie Mackie
English | 2006 | ISBN: 1570615047 | ISBN-13: 9781570615047 | 304 pages | EPUB | 4,4 MB

Austrian Desserts and Pastries: 108 Classic Recipes(Repost)  eBooks & eLearning

Posted by Nice_smile) at Jan. 26, 2017
Austrian Desserts and Pastries: 108 Classic Recipes(Repost)

Austrian Desserts and Pastries: 108 Classic Recipes by Dietmar Fercher
English | 2011 | ISBN: 1616083999 | 272 Pages | EPUB | 26.49 MB
How to Make Bread: Step-by-step recipes for yeasted breads, sourdoughs, soda breads and pastries (Repost)

Emmanuel Hadjiandreou, "How to Make Bread: Step-by-step recipes for yeasted breads, sourdoughs, soda breads and pastries"
2011 | ISBN: 1849751404 | 160 pages | PDF | 10 MB
Blackbird Bakery Gluten-Free: 75 Recipes for Irresistible Gluten-Free Desserts and Pastries (repost)

Karen Morgan, "Blackbird Bakery Gluten-Free: 75 Recipes for Irresistible Gluten-Free Desserts and Pastries"
2010 | ISBN-10: 0811873315 | 224 pages | PDF | 123 MB
Pie: Delicious Sweet and Savoury Pies and Pastries from Steak and Onion to Pecan Tart (repost)

Dean Brettschneider, "Pie: Delicious Sweet and Savoury Pies and Pastries from Steak and Onion to Pecan Tart"
ISBN: 1909342181 | 2013 | EPUB | 224 pages | 53 MB
The Village Baker's Wife: The Desserts and Pastries That Made Gayle's Bakery Famous (Repost)

Gayle C. Ortiz, Joe Ortiz, Louisa Beers, "The Village Baker's Wife: The Desserts and Pastries That Made Gayle's Bakery Famous"
English | ISBN: 1580089577, 1580085733 | 2004 | EPUB | 336 pages | 10 MB