New James Beard

The Essential James Beard Cookbook: 450 Recipes That Shaped the Tradition of American Cooking (Repost)

The Essential James Beard Cookbook: 450 Recipes That Shaped the Tradition of American Cooking By James Beard
2012 | 380 Pages | ISBN: 0312642180 | EPUB + MOBI | 4 MB

James Beard's Theory and Practice of Good Cooking  eBooks & eLearning

Posted by ksveta6 at Nov. 15, 2017
James Beard's Theory and Practice of Good Cooking

James Beard's Theory and Practice of Good Cooking by James Beard,‎ Julia Child
2015 | ASIN: B011QATGSY, ISBN: 0394484932, 0394724755 | English | 465 pages | EPUB | 7 MB

James Beard's Menus for Entertaining  eBooks & eLearning

Posted by ksveta6 at Nov. 15, 2017
James Beard's Menus for Entertaining

James Beard's Menus for Entertaining by James Beard
2015 | ASIN: B011QATFS0, eISBN: 9781504004589, ISBN: 156924765X | English | 400 pages | EPUB | 1 MB

James Beard's Beard On Pasta (repost)  eBooks & eLearning

Posted by libr at July 12, 2017
James Beard's Beard On Pasta (repost)

James Beard's Beard On Pasta by Karl Stuecklen, Michael Romano
English | 2000 | ISBN-10: 0762406127 | EPUB | 256 pages | 3 MB

PBS American Masters - James Beard (2017)  Video

Posted by Tutorial at May 21, 2017
PBS American Masters - James Beard (2017)

PBS American Masters - James Beard (2017)
HDTV | 1280 x 720 | .MKV/AVC @ 2164 Kbps | 53 min 3 s | 968 MB
Audio: English AC-3 384 Kbps, 2 channels | Subs: English
Genre: Documentary, Biography

Experience a century of food through the life of iconic chef James Beard, America's first foodie.
The James Beard Foundation's Best of the Best: A 25th Anniversary Celebration of America's Outstanding Chefs [Repost]

The James Beard Foundation's Best of the Best: A 25th Anniversary Celebration of America's Outstanding Chefs by Susie Cushner
English | Mar. 7, 2012 | ISBN: 0811874664 | 240 Pages | EPUB | 17 MB
The Essential James Beard Cookbook: 450 Recipes That Shaped the Tradition of American Cooking (Repost)

The Essential James Beard Cookbook: 450 Recipes That Shaped the Tradition of American Cooking By James Beard
2012 | 380 Pages | ISBN: 0312642180 | EPUB + MOBI | 4 MB
The Essential James Beard Cookbook: 450 Recipes That Shaped the Tradition of American Cooking (Repost)

The Essential James Beard Cookbook: 450 Recipes That Shaped the Tradition of American Cooking By James Beard
2012 | 380 Pages | ISBN: 0312642180 | EPUB + MOBI | 4 MB
Provence, 1970: M.F.K. Fisher, Julia Child, James Beard, and the Reinvention of American Taste [Audiobook]

Provence, 1970: M.F.K. Fisher, Julia Child, James Beard, and the Reinvention of American Taste [Audiobook] by Luke Barr
English | October 22, 2013 | ASIN: B00F8MJB64, ISBN: 0804148856 | MP3@64 kbps | 9 hrs 7 mins | 258 MB
Narrator: John Rubinstein | Genre: Nonfiction/History/Food Writing/Cultural France
Brooks Headley's Fancy Desserts: The Recipes of Del Posto’s James Beard Award–Winning Pastry Chef

Brooks Headley's Fancy Desserts: The Recipes of Del Posto’s James Beard Award–Winning Pastry Chef by Brooks Headley
2014 | ISBN: 0393241076 | English | 288 pages | EPUB | 5 MB