New James Beard

James Beard's Beard On Pasta (repost)  eBooks & eLearning

Posted by libr at July 12, 2017
James Beard's Beard On Pasta (repost)

James Beard's Beard On Pasta by Karl Stuecklen, Michael Romano
English | 2000 | ISBN-10: 0762406127 | EPUB | 256 pages | 3 MB

PBS American Masters - James Beard (2017)  Video

Posted by Tutorial at May 21, 2017
PBS American Masters - James Beard (2017)

PBS American Masters - James Beard (2017)
HDTV | 1280 x 720 | .MKV/AVC @ 2164 Kbps | 53 min 3 s | 968 MB
Audio: English AC-3 384 Kbps, 2 channels | Subs: English
Genre: Documentary, Biography

Experience a century of food through the life of iconic chef James Beard, America's first foodie.
The James Beard Foundation's Best of the Best: A 25th Anniversary Celebration of America's Outstanding Chefs [Repost]

The James Beard Foundation's Best of the Best: A 25th Anniversary Celebration of America's Outstanding Chefs by Susie Cushner
English | Mar. 7, 2012 | ISBN: 0811874664 | 240 Pages | EPUB | 17 MB
The Essential James Beard Cookbook: 450 Recipes That Shaped the Tradition of American Cooking (Repost)

The Essential James Beard Cookbook: 450 Recipes That Shaped the Tradition of American Cooking By James Beard
2012 | 380 Pages | ISBN: 0312642180 | EPUB + MOBI | 4 MB
The Essential James Beard Cookbook: 450 Recipes That Shaped the Tradition of American Cooking (Repost)

The Essential James Beard Cookbook: 450 Recipes That Shaped the Tradition of American Cooking By James Beard
2012 | 380 Pages | ISBN: 0312642180 | EPUB + MOBI | 4 MB
Provence, 1970: M.F.K. Fisher, Julia Child, James Beard, and the Reinvention of American Taste [Audiobook]

Provence, 1970: M.F.K. Fisher, Julia Child, James Beard, and the Reinvention of American Taste [Audiobook] by Luke Barr
English | October 22, 2013 | ASIN: B00F8MJB64, ISBN: 0804148856 | MP3@64 kbps | 9 hrs 7 mins | 258 MB
Narrator: John Rubinstein | Genre: Nonfiction/History/Food Writing/Cultural France
Brooks Headley's Fancy Desserts: The Recipes of Del Posto’s James Beard Award–Winning Pastry Chef

Brooks Headley's Fancy Desserts: The Recipes of Del Posto’s James Beard Award–Winning Pastry Chef by Brooks Headley
2014 | ISBN: 0393241076 | English | 288 pages | EPUB | 5 MB

The James Beard Cookbook  eBooks & eLearning

Posted by AlenMiler at March 7, 2015
The James Beard Cookbook

The James Beard Cookbook by James Beard
English | Mar 3, 2015 | ASIN: B00S5OJUOU | 482 Pages | EPUB/PDF (Converted) | 4.32 MB

An undisputed classic from the man who changed American cuisine forever. Hailed by the New York Times as “one of the best basic cookbooks in America,” The James Beard Cookbook remains as indispensable to home cooks today as it was when it was first published over fifty years ago.

James Beard's American Cooker (Repost)  eBooks & eLearning

Posted by nebulae at Jan. 23, 2015
James Beard's American Cooker (Repost)

James Beard, "James Beard's American Cooker"
English | ISBN: 031609868X | 2010 | MOBI | 896 pages | 8 MB
The Essential James Beard Cookbook: 450 Recipes That Shaped the Tradition of American Cooking (repost)

James Beard, Rick Rodgers, "The Essential James Beard Cookbook: 450 Recipes That Shaped the Tradition of American Cooking"
2012 | ISBN-10: 0312642180 | 380 pages | EPUB, MOBI | 2 + 3 MB