Languages of Food

Analysis of Food Toxins and Toxicants (2 Volume Set)  eBooks & eLearning

Posted by arundhati at Aug. 5, 2017
Analysis of Food Toxins and Toxicants (2 Volume Set)

Yiu-Chung Wong, Richard J. Lewis, "Analysis of Food Toxins and Toxicants (2 Volume Set)"
2017 | ISBN-10: 1118992725 | 816 pages | PDF | 75 MB

The Barcelona Cookbook: A Celebration of Food, Wine, and Life  eBooks & eLearning

Posted by IrGens at Aug. 4, 2017
The Barcelona Cookbook: A Celebration of Food, Wine, and Life

The Barcelona Cookbook: A Celebration of Food, Wine, and Life by Sasa Mahr-Batuz, Andy Pforzheimer
English | June 16, 2009 | ISBN: 0740773941 | EPUB | 224 pages | 23.2 MB

Sacred Languages of the World: An Introduction  eBooks & eLearning

Posted by nebulae at July 22, 2017
Sacred Languages of the World: An Introduction

Brian P. Bennett, "Sacred Languages of the World: An Introduction"
English | ISBN: 1118970780 | 2017 | 240 pages | PDF | 2 MB

The Sociology of Food : Eating and the Place of Food in Society  eBooks & eLearning

Posted by readerXXI at July 19, 2017
The Sociology of Food : Eating and the Place of Food in Society

The Sociology of Food : Eating and the Place of Food in Society
by Jean-Pierre Poulain and Augusta Dorr
English | 2017 | ISBN: 1472586212 | 313 Pages | PDF | 14 MB

Note-by-Note Cooking: The Future of Food  eBooks & eLearning

Posted by Willson at July 14, 2017
Note-by-Note Cooking: The Future of Food

Hervé This, Malcolm DeBevoise, "Note-by-Note Cooking: The Future of Food (Arts and Traditions of the Table: Perspectives on Culinary History)"
English | 2016 | ISBN: 0231164874, 0231164866 | 272 pages | PDF | 22 MB

Portable Biosensing of Food Toxicants and Environmental Pollutants [Repost]  eBooks & eLearning

Posted by ChrisRedfield at July 13, 2017
Portable Biosensing of Food Toxicants and Environmental Pollutants [Repost]

Dimitrios P. Nikolelis, Theodoros Varzakas, Arzum Erdem, Georgia-Paraskevi Nikoleli - Portable Biosensing of Food Toxicants and Environmental Pollutants
Published: 2013-10-21 | ISBN: 1466576324 | PDF | 830 pages | 110.49 MB

Creative World of Food Koch- und Backbuch - 55 FitFood Rezepte  eBooks & eLearning

Posted by hill0 at July 12, 2017
Creative World of Food Koch- und Backbuch - 55 FitFood Rezepte

Creative World of Food Koch- und Backbuch - 55 FitFood Rezepte (German Edition) by Susanne Förster
German | 2017 | ASIN: B073QWFHZD | 61 Pages | AZW3 | 4.36 MB

CWoF spiegelt meine Leidenschaft sowie meinen neuen Lebensstil wieder. Hier geht es um die richtige Balance im Leben. Eine gesunde und ausgewogene Ernährung sowie Fitness, Sport und Lifestyle. Es ist nicht notwendig, sich immer absolut gesund zu ernähren, sondern vielmehr, die richtige Einstellung im Leben und somit ein gewisses Mittelmaß zu finden.

Finding Betty Crocker: The Secret Life of America's First Lady of Food  eBooks & eLearning

Posted by IrGens at June 26, 2017
Finding Betty Crocker: The Secret Life of America's First Lady of Food

Finding Betty Crocker: The Secret Life of America's First Lady of Food by Susan Marks
English | April 6, 2005 | ISBN: 0743265017, 0816650187 | EPUB | 288 pages | 12.9 MB
Global Food Governance : Implications of Food Safety and Quality Standards in International Trade Law

Global Food Governance :
Implications of Food Safety and Quality Standards in International Trade Law

by Mariela Maidana-Eletti
English | 2016 | ISBN: 3034320094 | 195 Pages | PDF | 1.43 MB
Microbiological Examination Methods of Food and Water: A Laboratory Manual (repost)

Microbiological Examination Methods of Food and Water: A Laboratory Manual by Neusely da Silva
English | 2012 | ISBN-10: 0415690862 | 469 pages | PDF | 8,5 MB