Italian Meat

Loopmasters Meat Katie Tech Funk Producer Vol.2 MULTiFORMAT DVDR (Repost)

Loopmasters Meat Katie Tech Funk Producer Vol.2 MULTiFORMAT DVDR (Repost) | 2.15 Gb

'Meat Katie: Tech Funk Producer Vol 2' is the result of the amazing feedback received from the first Meat Katie pack. The latest and greatest in Loopmasters Artist Series of sample packs features the fantastic talents of DJ/Producer and Label owner Meat Katie (alias Mark Pember).

Meat: Delicious Recipes for Italian Favorites  

Posted by ksveta6 at June 27, 2014
Meat: Delicious Recipes for Italian Favorites

Meat: Delicious Recipes for Italian Favorites
2013 | ISBN: 1627100482 | English | 96 pages | PDF | 5 MB

Italian Renaissance Courts : Art, Pleasure and Power  eBooks & eLearning

Posted by readerXXI at Dec. 3, 2016
Italian Renaissance Courts : Art, Pleasure and Power

Italian Renaissance Courts : Art, Pleasure and Power
by Alison Cole
English | 2016 | ISBN: 1780677405 | 257 Pages | True PDF | 13 MB

In this authoritative study, Alison Cole explores the distinctive uses of art at the five great secular courts of Naples, Urbino, Ferrara, Mantua, and Milan.

Fish Pies and French Fries, Vegetables, Meat and Something Sweet (repost)  eBooks & eLearning

Posted by arundhati at Dec. 3, 2016
Fish Pies and French Fries, Vegetables, Meat and Something Sweet (repost)

Gill Holcombe, "Fish Pies and French Fries, Vegetables, Meat and Something Sweet: Affordable Everyday Food and Family-friendly Recipes Made Easy"
2009 | English | ISBN: 1905862334 | 304 pages | PDF | 2 MB

Photos - Fried Meat Steaks 25  Graphics

Posted by posterb at Dec. 1, 2016
Photos - Fried Meat Steaks 25

Photos - Fried Meat Steaks 25
5 JPG | 6000x4792 - 9000x6000 | 107 MB

The Italian Way: Food and Social Life (repost)  eBooks & eLearning

Posted by arundhati at Dec. 1, 2016
The Italian Way: Food and Social Life (repost)

Douglas Harper, Patrizia Faccioli, "The Italian Way: Food and Social Life"
2010 | ISBN: 0226317242, 0226317269 | 320 pages | PDF | 53 MB
Touring the Italian Front 1917-1918: British, American, French & German Forces in Northern Italy (Battleground Europe) (Repost)

Francis Mackay - Touring the Italian Front 1917-1918: British, American, French & German Forces in Northern Italy (Battleground Europe)
Pen & Sword | 2002 | ISBN: 0850528763 | English | 178 pages | PDF | 25.93 MB

Salt Sugar Smoke: How to preserve fruit, vegetables, meat and fish  eBooks & eLearning

Posted by Grev27 at Nov. 22, 2016
Salt Sugar Smoke: How to preserve fruit, vegetables, meat and fish

Diana Henry, "Salt Sugar Smoke: How to preserve fruit, vegetables, meat and fish"
English | ISBN: 1845336755 | 2012 | EPUB | 272 pages | 9,3 MB

Theology on the Menu: Asceticism, Meat and Christian Diet  eBooks & eLearning

Posted by interes at Nov. 21, 2016
Theology on the Menu: Asceticism, Meat and Christian Diet

Theology on the Menu: Asceticism, Meat and Christian Diet by David Grumett and Rachel Muers
English | 2010 | ISBN: 0415496829, 0415496837 | 224 pages | PDF | 1,8 MB
The Complete Book of Pork Butchering, Smoking, Curing, Sausage Making, and Cooking (Complete Meat)

The Complete Book of Pork Butchering, Smoking, Curing, Sausage Making, and Cooking (Complete Meat) by Philip Hasheider
English | 2016 | ISBN: 0760349967 | 208 pages | EPUB | 14 MB