Agricultural Proteomics Volume 1: Crops, Horticulture, Farm Animals, Food, Insect and Microorganisms by Ghasem Hosseini Salekdeh
English | 2016 | ISBN: 3319432737 | 255 Pages | PDF | 8.0 MB
This book will cover several topics to elaborate how proteomics may enhance agricultural productivity. These include crop and food proteomics, farm animal proteomics, aquaculture, microorganisms and insect proteomics. It will also cover several technical advances, which may address the current need for comprehensive proteome analysis.