Hong Kong Food City by Tony Tan
English | November 28th, 2017 | ASIN: B074Z1JF8Y, ISBN: 1760522694 | 239 Pages | EPUB | 59.27 MB
To eat in Hong Kong is endlessly fascinating and exciting. A mere dot on the map of China, and home to seven million migrants, Hong Kong boasts a food scene that is breathtakingly rich and varied. Tony Tan explores this vibrant city through 80 exquisite dishes, from the cutting-edge contemporary to the traditional, from both the high and low of Hong Kong cuisine - with recipes from the city's iconic hotels, its hawker stalls, and even a legendary dumpling house on the outskirts of Kowloon.