Food Fire

Out of Line: A Life of Playing with Fire [Audiobook]  eBooks & eLearning

Posted by First1 at Jan. 13, 2018
Out of Line: A Life of Playing with Fire [Audiobook]

Out of Line: A Life of Playing with Fire [Audiobook] by Barbara Lynch
English | August 31st, 2017 | ASIN: B0751KSCQM, ISBN: 1541459326 | MP3@64 kbps | 9 hrs 48 mins | 269.68 MB
Narrator: Christina Delaine

Celebrated chef Barbara Lynch credits the defiant spirit of her upbringing in tough, poor "Southie", a neighborhood ruled by the notorious Whitey Bulger gang, with helping her bluff her way into her first professional cooking jobs; develop a distinct culinary style through instinct and sheer moxie; then dare to found an empire of restaurants ranging from a casual but elegant "clam shack" to Boston's epitome of modern haute cuisine.

Something Is Always On Fire: My Life So Far  eBooks & eLearning

Posted by tarantoga at Dec. 5, 2017
Something Is Always On Fire: My Life So Far

Measha Brueggergosman, "Something Is Always On Fire: My Life So Far"
ISBN: 1443438839 | 2017 | EPUB | 320 pages | 7 MB
Autumn Gatherings: Casual Food to Enjoy with Family and Friends (Seasonal Gatherings)

Autumn Gatherings: Casual Food to Enjoy with Family and Friends (Seasonal Gatherings) by Rick Rodgers
English | September 2, 2008 | ISBN: 0061438847 | EPUB | 176 pages | 4.8 MB

The Hamlet Fire: A Tragic Story of Cheap Food, Cheap Government, and Cheap Lives  eBooks & eLearning

Posted by tarantoga at Oct. 7, 2017
The Hamlet Fire: A Tragic Story of Cheap Food, Cheap Government, and Cheap Lives

Bryant Simon, "The Hamlet Fire: A Tragic Story of Cheap Food, Cheap Government, and Cheap Lives"
ISBN: 1620972387 | 2017 | EPUB | 320 pages | 4 MB

Super Food Ideas - November 2017  Magazines

Posted by Pulitzer at Oct. 4, 2017
Super Food Ideas - November 2017

Super Food Ideas - November 2017
English | 100 pages | True PDF | 44.8 MB
The World According to Monsanto: Pollution, Corruption, and the Control of the World's Food Supply

Marie-Monique Robin, "The World According to Monsanto: Pollution, Corruption, and the Control of the World's Food Supply"
2010 | ISBN: 1595584269, 1876756837 | 352 pages | EPUB | 1 MB

Elton John - Ice On Fire (1985) [1992, Reissue]  Music

Posted by BlondStyle at Jan. 17, 2018
Elton John - Ice On Fire (1985) [1992, Reissue]

Elton John - Ice On Fire (1985) [1992, Reissue]
Pop/Rock, Soft Rock, AC | EAC Rip | FLAC, Img+CUE+LOG+Full Scans-600dpi (JPEG) | 50:05 Min. | 315,13 Mb
Label: MCA Records (USA) | Cat.# MCAD-10500 | Released: 1992-05-19 (1985-11-04)

"Ice on Fire", released in November 1985, is the nineteenth official album release for Elton John. Recorded at Sol Studios, it was his first album since 1976' "Blue Moves" produced by his original long-time producer, Gus Dudgeon, who was responsible for John's success in that timespan, but it was met with little praise, and only reached #48 on the US charts, although it reached #3 in the UK. George Michael, then of Wham!, appears on two tracks on the album: "Nikita" and "Wrap Her Up".

A Taste of Paris: A History of the Parisian Love Affair with Food  eBooks & eLearning

Posted by First1 at Jan. 17, 2018
A Taste of Paris: A History of the Parisian Love Affair with Food

A Taste of Paris: A History of the Parisian Love Affair with Food by David Downie
English | September 26th, 2017 | ASIN: B06XFL61GX, ISBN: 1250082935 | 304 pages | EPUB | 27.97 MB

In his trademark witty and informative style, David Downie embarks on a quest to discover “What is it about the history of Paris that has made it a food lover’s paradise?”
Fire Mountains of the Islands: A History of Volcanic Eruptions and Disaster Management in Papua New Guinea and the Solomon Isla

Fire Mountains of the Islands: A History of Volcanic Eruptions and Disaster Management in Papua New Guinea and the Solomon Islands by R. Wally Johnson
English | Dec. 18, 2013 | ISBN: 1922144223 | 416 Pages | PDF | 15 MB

Volcanic eruptions have killed thousands of people and damaged homes, villages, infrastructure, subsistence gardens, and hunting and fishing grounds in Papua New Guinea and the Solomon Islands.

Managing Food Hygiene, Second Edition  eBooks & eLearning

Posted by AvaxGenius at Jan. 17, 2018
Managing Food Hygiene, Second Edition

Managing Food Hygiene, Second Edition By Nicholas Johns
English | PDF | 1995 | 373 Pages | ISBN : 0333651170 | 32.96 MB

`This book is likely to become essential reading for all courses in the hospitality, catering and retail sector. I will certainly be recommending it.' - Professor John S.A. Edwards, Bournemouth University In the second edition of Managing Food Hygiene, Nicholas Johns explains the problems of food hygiene and how they may be tackled by operational management. This is an approachable teaching text for students and managers in the hospitality, catering and retail industries.