Food Cardiovascular

The Everything Guide to Food Remedies: An A-Z guide to healing with food  eBooks & eLearning

Posted by tarantoga at July 6, 2017
The Everything Guide to Food Remedies: An A-Z guide to healing with food

Lori Rice, "The Everything Guide to Food Remedies: An A-Z guide to healing with food"
ISBN: 1440511004 | 2011 | EPUB | 304 pages | 892 KB

Local Mediterranean Food Plants and Nutraceuticals  eBooks & eLearning

Posted by ChrisRedfield at July 1, 2017
Local Mediterranean Food Plants and Nutraceuticals

M. Heinrich, W.E. Müller, C. Galli - Local Mediterranean Food Plants and Nutraceuticals
Published: 2006-07-31 | ISBN: 3805581246 | PDF | 186 pages | 1.68 MB

Low Carb High Quality Diet: Food for a Thinner, Healthier Life (repost)  eBooks & eLearning

Posted by libr at April 1, 2017
Low Carb High Quality Diet: Food for a Thinner, Healthier Life (repost)

Low Carb High Quality Diet: Food for a Thinner, Healthier Life by Fredrik Paulún
English | 2014 | ISBN: 162873647X | ISBN-13: 9781628736472 | 128 pages | EPUB | 20,9 MB
"Superfood and Functional Food: The Development of Superfoods and Their Roles as Medicine" ed. by Naofumi Shiomi and Viduranga

"Superfood and Functional Food: The Development of Superfoods and Their Roles as Medicine" ed. by Naofumi Shiomi and Viduranga Waisundara
ITexLi | 2017 | ISBN: 9535129422 9535129414 9789535129417 9789535129424 | 255 pages | PDF | 27 MB

This book focuses on the production of superfoods and functional foods and their role as medicine.

Food as Medicine Everyday: Reclaim Your Health With Whole Foods  eBooks & eLearning

Posted by AlenMiler at Feb. 12, 2017
Food as Medicine Everyday: Reclaim Your Health With Whole Foods

Food as Medicine Everyday: Reclaim Your Health with Whole Foods by Nd Julie Briley
English | 14 Sept. 2016 | ISBN: 194578508X | 267 Pages | PDF (conv) | 9.1 MB

"Food as medicine" is a powerful approach to health and healing, intimately woven into naturopathic medical education. Dr. Jackson and Dr. Briley remind us that poor dietary choices are a major element in the exploding issues of chronic disease. What nutrients does the body need for healthy functioning?
Kaempferol: Biosynthesis, Food Sources and Therapeutic Uses (Biochemistry Research Trends)

Kaempferol: Biosynthesis, Food Sources and Therapeutic Uses (Biochemistry Research Trends) by Teresa Garde-cerdán, Ana Gonzalo-diago
2016 | ISBN: 163485828X | English | 234 pages | PDF | 7 MB

Jan Pokorny - Antioxidants in Food: Practical Applications [Repost]  eBooks & eLearning

Posted by rotten comics at May 18, 2016
Jan Pokorny - Antioxidants in Food: Practical Applications [Repost]

Jan Pokorny - Antioxidants in Food: Practical Applications
2001 | ISBN: 185573463X, 0849312221 | English | 288 pages | PDF | 2.6 MB
Dietary Risk Factors of Cardiovascular Diseases (Cardiology Research and Clinical Developments)

Dietary Risk Factors of Cardiovascular Diseases (Cardiology Research and Clinical Developments) by Wenbiao Wu
2015 | ISBN: 1634827619 | English | 197 pages | PDF | 5 MB

The Everything Guide to Food Remedies: An A-Z guide to healing with food (repost)  eBooks & eLearning

Posted by arundhati at Nov. 12, 2015
The Everything Guide to Food Remedies: An A-Z guide to healing with food (repost)

Lori Rice, "The Everything Guide to Food Remedies: An A-Z guide to healing with food"
2011 | ISBN: 1440511004 | English | 304 Pages | PDF | 3 MB

"Cardiovascular Risk Factors" ed. by Armen Yuri Gasparyan  eBooks & eLearning

Posted by exLib at Nov. 3, 2015
"Cardiovascular Risk Factors" ed. by Armen Yuri Gasparyan

"Cardiovascular Risk Factors" ed. by Armen Yuri Gasparyan
Second Edition
ITAe | 2015 | ISBN: 9535102400 9789535102403 | 496 pages | PDF | 8 MB

This book presents studies that describe the importance of investigating the risk factors for diseases cardiovascular. The studies involving analysis of cardiovascular risk factors should always register the prevalence and their correlations in childhood, as an essential to identify a population at risk