Flavour And Fragrances

Flavours and Fragrances  eBooks & eLearning

Posted by tanas.olesya at April 14, 2016
Flavours and Fragrances

Flavours and Fragrances: Chemistry, Bioprocessing and Sustainability by R. G. Berger
English | 14 Feb. 2007 | ISBN: 3540493387 | 649 Pages | PDF | 15 MB

This book is an introduction to the world of aroma chemicals, essential oils, fragrances and flavour compositions for the food, cosmetics and pharmaceutical industry. Present technology, the future use of resources and biotechnological approaches for the production of the respective chemical compounds are described.
Current Topics in Flavours and Fragrances: Towards a New Millennium of Discovery (Repost)

K.A. Swift, "Current Topics in Flavours and Fragrances: Towards a New Millennium of Discovery"
2012 | pages: 245 | ISBN: 9401057753 | PDF | 22,5 mb

Current Topics in Flavours and Fragrances: Towards a New Millennium of Discovery  eBooks & eLearning

Posted by ChrisRedfield at Aug. 29, 2013
Current Topics in Flavours and Fragrances: Towards a New Millennium of Discovery

K. A. Swift - Current Topics in Flavours and Fragrances: Towards a New Millennium of Discovery
Published: 2012-11-09 | ISBN: 9401057753 | PDF | 235 pages | 22 MB

Chromatography of Aroma Compounds and Fragrances (repost)  eBooks & eLearning

Posted by interes at Feb. 14, 2017
Chromatography of Aroma Compounds and Fragrances (repost)

Tibor Cserháti, "Chromatography of Aroma Compounds and Fragrances"
English | 2010-03-10 | ISBN: 3642016553 | 404 pages | PDF | 4.5 mb
Advances in Flavours and Fragrances: From the Sensation To the Synthesis (Special Publications) by Karl A D Swift

Advances in Flavours and Fragrances: From the Sensation To the Synthesis (Special Publications) by Karl A D Swift
English | Feb 1, 2002 | ISBN: 0854048219 | 238 Pages | PDF | 14 MB

The chemistry of flavours and fragrances is of great interest to academics and industrialists alike. Bringing together international contributors, this book presents the most recent research in this key area.

Chemistry and Technology of Flavors and Fragrances by David J. Rowe  eBooks & eLearning

Posted by tanas.olesya at Feb. 15, 2015
Chemistry and Technology of Flavors and Fragrances by David J. Rowe

Chemistry and Technology of Flavors and Fragrances by David J. Rowe
English | Nov 12, 2004 | ISBN: 084932372X, 1405114509 | 351 Pages | PDF | 4 MB

Modern flavours and fragrances are complex formulated products containing blends of aroma compounds with auxiliary materials, enabling desirable flavors or fragrances to be added to a huge range of products.

Chromatography of Aroma Compounds and Fragrances (repost)  eBooks & eLearning

Posted by libr at Oct. 6, 2013
Chromatography of Aroma Compounds and Fragrances (repost)

Tibor Cserháti, "Chromatography of Aroma Compounds and Fragrances"
English | 2010-03-10 | ISBN: 3642016553 | 404 pages | PDF | 4.5 mb

This is the only comprehensive survey of chromatographic methods for the analysis of aroma compounds and fragrances. A unique feature of the book are the extensive tables with relevant data.
The Green Beauty Guide: Your Essential Resource to Organic and Natural Skin Care, Hair Care, Makeup, and Fragrances

Julie Gabriel, "The Green Beauty Guide: Your Essential Resource to Organic and Natural Skin Care, Hair Care, Makeup, and Fragrances"
ISBN: 0757307477 | 2008 | EPUB/MOBI | 416 pages | 880 KB/1 MB

Chromatography of Aroma Compounds and Fragrances (Repost)  eBooks & eLearning

Posted by elodar at Dec. 2, 2011
Chromatography of Aroma Compounds and Fragrances (Repost)

Tibor Cserháti, "Chromatography of Aroma Compounds and Fragrances"
S..pring..er | English | 2010-03-10 | ISBN: 3642016553 | 404 pages | PDF | 4.5 mb

Green Burgers: Creative Vegetarian Recipes for Burgers and Sides  eBooks & eLearning

Posted by First1 at Feb. 24, 2018
Green Burgers: Creative Vegetarian Recipes for Burgers and Sides

Green Burgers: Creative Vegetarian Recipes for Burgers and Sides by Martin Nordin
English | December 28th, 2017 | ASIN: B079Q2LWX7, ISBN: 1784881430 | 160 pages | EPUB | 26.05 MB

Whether you're vegetarian, vegan, or just trying to cut down on meat, veggie burgers make a tempting, filling meal. And as Martin Nordin explains, they're far from boring – in fact, because there are no rules or blueprint, you're free to push the burger boundaries. In Green Burgers, Martin shares recipes packed full of flavour and nutrition – from the classic BBQ Portobello Burger to the Courgette Burger with Wild Garlic.