Edible Wild

Foraging Idaho: Finding, Identifying, and Preparing Edible Wild Foods (Foraging Series)

Foraging Idaho: Finding, Identifying, and Preparing Edible Wild Foods (Foraging Series) by Christopher Nyerges
English | May 1st, 2018 | ISBN: 1493031902 | 289 Pages | EPUB | 50.85 MB

From ferns to trees, roots to fruits, native plants to the many introduced exotics, this guide uncovers the edible wild foods and healthful herbs of Idaho. Helpfully organized by families, with a guide for each environmental zone, the book is an authoritative guide for nature lovers, outdoorsfolks, and gastonomes.
Edible Wild Mushrooms of Illinois and Surrounding States: A Field-to-Kitchen Guide

Edible Wild Mushrooms of Illinois and Surrounding States: A Field-to-Kitchen Guide by Joe McFarland, Gregory M. Mueller
English | March 31, 2009 | ISBN: 0252076435 | EPUB | 232 pages | 52 MB

Mushroom Hunting: How to Safely Identify Edible Wild Mushrooms  eBooks & eLearning

Posted by First1 at Oct. 18, 2017
Mushroom Hunting: How to Safely Identify Edible Wild Mushrooms

Mushroom Hunting: How to Safely Identify Edible Wild Mushrooms by Patrick Harding
English | April 24th, 2014 | ASIN: B00IM3XCX4, ISBN: 000721507X | 183 Pages | EPUB | 13.78 MB

This one-stop practical guide will show you how to identify, pick and cook edible mushrooms. To make your progress easier, it comes in a handy format with colour photos and expert advice throughout. From identifying and picking edible mushrooms to growing your own mushrooms, from recipes for seasonal dishes to important information on poisonous species, this book provides all the helpful information you need to relish the exhilarating experience of collecting wild mushrooms.

Edible Wild Plants: An alternative approach to food security  eBooks & eLearning

Posted by AvaxGenius at Sept. 24, 2017
Edible Wild Plants: An alternative approach to food security

Edible Wild Plants: An alternative approach to food security By Dr. Shabnum Shaheen, Dr. Mushtaq Ahmad, Nidaa Haroon
English | PDF | 2017 | 192 Pages | ISBN : 3319630369 | 9.44 MB

This text focuses on underutilized wild plants that can help to reduce food deficiency in developing nations. Edible wild plants are viewed as a potential solution for overcoming food insecurity for families in these regions, with a specific focus on sustainable production and conservation measures.

Foraging Washington: Finding, Identifying, and Preparing Edible Wild Foods  eBooks & eLearning

Posted by Willson at Sept. 1, 2017
Foraging Washington: Finding, Identifying, and Preparing Edible Wild Foods

Christopher Nyerges, "Foraging Washington: Finding, Identifying, and Preparing Edible Wild Foods"
English | 2017 | ISBN: 1493025333 | 272 pages | EPUB | 72 MB

Edible Wild Plants: A North American Field Guide (Repost)  eBooks & eLearning

Posted by nebulae at Sept. 1, 2017
Edible Wild Plants: A North American Field Guide (Repost)

Thomas Elias, Peter Dykeman, "Edible Wild Plants: A North American Field Guide"
English | 1991 | ISBN: 0806974885, 1888715006 | 288 pages | PDF | 34 MB
The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts: Finding, Identifying, and Cooking, 3rd Edition

The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts: Finding, Identifying, and Cooking, 3rd Edition by Katie Letcher Lyle
English | October 15, 2016 | ISBN: 1493018647 | EPUB | 240 pages | 31.2 MB
Foraging California: Finding, Identifying, And Preparing Edible Wild Foods In California

Foraging California: Finding, Identifying, And Preparing Edible Wild Foods In California by Christopher Nyerges
English | June 17, 2014 | ISBN: 0762786841 | EPUB + PDF | 256 pages | 27.6/23.8 MB

Edible Wild Mushrooms of North America: A Field-to-kitchen Guide  eBooks & eLearning

Posted by libr at June 2, 2017
Edible Wild Mushrooms of North America: A Field-to-kitchen Guide

Edible Wild Mushrooms of North America: A Field-to-kitchen Guide by David W. Fischer and Alan E. Bessette
English | 1992 | ISBN: 0292720793, 0292720807 | 264 pages | EPUB | 46 MB

Foraging New York: Finding, Identifying, and Preparing Edible Wild Foods  eBooks & eLearning

Posted by Bayron at May 14, 2017
Foraging New York: Finding, Identifying, and Preparing Edible Wild Foods

Foraging New York: Finding, Identifying, and Preparing Edible Wild Foods by Wildman" Steve Brill
English | 2017 | ISBN: 1493024280 | 352 pages | EPUB | 19 MB