Dining

The Culinarians: Lives and Careers from the First Age of American Fine Dining  eBooks & eLearning

Posted by First1 at April 8, 2018
The Culinarians: Lives and Careers from the First Age of American Fine Dining

The Culinarians: Lives and Careers from the First Age of American Fine Dining by David S. Shields
English | October 26th, 2017 | ASIN: B0768D9KWN, ISBN: 022640689X | 560 Pages | EPUB | 13.95 MB

He presided over Virginia’s great political barbeques for the last half of the nineteenth century, taught the young Prince of Wales to crave mint juleps in 1859, catered to Virginia’s mountain spas, and fed two generations of Richmond epicures with terrapin and turkey.
Dining in Paradise: Recipes from The Caribbean: Vibrant Cuisine, Vibrant View and Memorable Island Vacation

Dining in Paradise: Recipes from The Caribbean: Vibrant Cuisine, Vibrant View and Memorable Island Vacation by Martha Stephenson
2018 | ISBN: 1986113558 | English | 104 pages | EPUB | 2 MB

Eat Like a Londoner: An Insider's Guide to Dining Out  eBooks & eLearning

Posted by IrGens at Feb. 24, 2018
Eat Like a Londoner: An Insider's Guide to Dining Out

Eat Like a Londoner: An Insider's Guide to Dining Out (London Guides) by Kim Lightbody, Tania Ballantine
English | September 21, 2015 | ISBN: 0711236798 | EPUB | 192 pages | 26.4 MB

Food & Dining - Spring 2018  Magazines

Posted by Puslik at Feb. 17, 2018
Food & Dining - Spring 2018

Food & Dining - Spring 2018
English | 100 Pages | PDF | 31 MB

Food & Dining - Winter 2017  Magazines

Posted by Puslik at Feb. 17, 2018
Food & Dining - Winter 2017

Food & Dining - Winter 2017
English | 100 Pages | PDF | 30 MB

Country Furniture: Kitchens and Dining Rooms  eBooks & eLearning

Posted by zxcvbn at Feb. 6, 2018
Country Furniture: Kitchens and Dining Rooms

Country Furniture: Kitchens and Dining Rooms (Build-it-better-yourself Woodworking Projects)
Nick Engler | 1988 | PDF | ISBN: 0878577904 | 136 pages | 109 MB

Repast: Dining Out at the Dawn of the New American Century, 1900-1910  eBooks & eLearning

Posted by IrGens at Jan. 30, 2018
Repast: Dining Out at the Dawn of the New American Century, 1900-1910

Repast: Dining Out at the Dawn of the New American Century, 1900-1910 by Michael Lesy, Lisa Stoffer
English | October 28, 2013 | ISBN: 0393070670 | EPUB | 264 pages | 22 MB

The Culinarians : Lives and Careers From the First Age of American Fine Dining  eBooks & eLearning

Posted by readerXXI at Dec. 24, 2017
The Culinarians : Lives and Careers From the First Age of American Fine Dining

The Culinarians :
Lives and Careers From the First Age of American Fine Dining

by David S. Shields
English | 2017 | ISBN: 022640689X | 589 Pages | True PDF | 12 MB

Dining Out in Boston: A Culinary History  eBooks & eLearning

Posted by First1 at Nov. 6, 2017
Dining Out in Boston: A Culinary History

Dining Out in Boston: A Culinary History by James C. O'Connell
English | November 1st, 2016 | ISBN: 1611689104 | 328 Pages | PDF | 9.86 MB

Over the years, Boston has been one of America’s leading laboratories of urban culture, including restaurants, and Boston history provides valuable insights into American food ways. James C. O’Connell, in this fascinating look at more than two centuries of culinary trends in Boston restaurants, presents a rich and hitherto unexplored side to the city’s past.

WINING & DINING in TOKYO - August 01, 2013  Magazines

Posted by Shor at Nov. 4, 2017
WINING & DINING in TOKYO - August 01, 2013

WINING & DINING in TOKYO - August 01, 2013
English | 132 pages | True PDF | 14.1 MB