An ancient technique has found its place in the modern world of healing. Massage cupping is a modified version of the common practice of cupping therapy, used in traditional Chinese medicine (TCM), and the results that this simple treatment produces are impressive. Through suction and negative pressure, massage cupping releases rigid soft tissue; drain excess fluids and toxins; loosen adhesions and lift connective tissue; and bring blood flow to stagnant skin and muscles.
Vacuum therapy, cupping massage treatment and rehabilitation of 20 general-common diseases
Populyarizatsionny Draft Chinese traditional medicine and health.
Featured at the Cannes Film Festival and winner of 6 awards at international film and video festivals, this DVD brings the techniques displayed in The Art of Sensual Massage to life on your TV or computer. This is a video of pleasure, as warm and sensual as massage itself. Head menus take you directly to the part of the body you wish to massage. Techniques are easy to learn and require no special abilities or training. Minutes after viewing this DVD you will be spreading pleasure inch-by-inch.
There are almost 100 muscles explained in this DVD. I explain/show the origin, insertion, and actions of the muscles. I also explain/show the Trigger Point locations and possible referrals for the muscles too. When a client comes in with pain, then you need to know what muscles to treat. It doesn't matter how much Trigger Point Therapy knowledge you have, this video will help you understand it better, and it will also give you many easy ways to remember them. This DVD is almost 2 hours long and its all lecture, while performing the techniques!
Acupuncture treatment is treasure house of traditional Chinese medicine in a brilliant display of Pearl, is the common treasure of all mankind. Acupuncture in this series on the origin, history of acupuncture treatment from the home and acupuncture, and the development of modern acupuncture. Shanghai University of Traditional Chinese Medicine Part of the production, the Executive Editor Li Ding, Lu Po-kan