Create Wine

Tony Aspler's Cellar Book: How to Design, Build, Stock and Manage Your Wine Cellar Wherever You Live (Repost)

Tony Aspler, "Tony Aspler's Cellar Book: How to Design, Build, Stock and Manage Your Wine Cellar Wherever You Live"
English | ISBN: 0307357112 | 2009 | EPUB | 352 pages | 5 MB

The Everything Wine Book: A Complete Guide to the World of Wine (3rd Edition)  eBooks & eLearning

Posted by Bayron at April 6, 2016
The Everything Wine Book: A Complete Guide to the World of Wine (3rd Edition)

The Everything Wine Book: A Complete Guide to the World of Wine (3rd Edition) by David White
English | 2014 | ISBN: 1440583420 | 304 pages | EPUB | 0,6 MB

Easy Wine Recipes  eBooks & eLearning

Posted by AlenMiler at Jan. 29, 2016
Easy Wine Recipes

Easy Wine Recipes by Chrissy Taylor
English | December 16, 2015 | ASIN: B019HPF6GG | 49 Pages | AZW3/EPUB/PDF (conv) | 3.07 MB

This book is full of delicious recipes using my favorite wines! These recipes are for all occasions from Christmas Cocktails to Valentine Floats!

Zapzorn Wine Glasses KONTAKT  Software

Posted by Dizel_ at Jan. 16, 2016
Zapzorn Wine Glasses KONTAKT

Zapzorn Wine Glasses KONTAKT | 35 Mb

Wine Glasses represents the unused wine glasses of all shapes and sizes from the ZapZorn Elements session. These are dynamic and have several combos.

French Menu Companion: Dictionary of French Food, Wine and Cheese  eBooks & eLearning

Posted by ksenya.b at Dec. 11, 2015
French Menu Companion: Dictionary of French Food, Wine and Cheese

"French Menu Companion: Dictionary of French Food, Wine and Cheese" by T Willilam Walker
2015 | EPUB | 254 pages | ISBN: 1511501456 | English | 0.5 MB

Never again fear a French menu. This encyclopedic translation dictionary is designed for travelers who love food. Whether you are fairly fluent in French or can only recall a few phrases you learned in school, this dictionary will assist you.

Barolo and Barbaresco: The King and Queen of Italian Wine  eBooks & eLearning

Posted by ksveta6 at Nov. 21, 2015
Barolo and Barbaresco: The King and Queen of Italian Wine

Barolo and Barbaresco: The King and Queen of Italian Wine by Kerin O'Keefe
2014 | ISBN: 0520273265 | English | 386 pages | PDF | 8 MB

Taste Buds and Molecules: The Art and Science of Food, Wine, and Flavor [Repost]  eBooks & eLearning

Posted by thingska at Oct. 27, 2015
Taste Buds and Molecules: The Art and Science of Food, Wine, and Flavor [Repost]

Taste Buds and Molecules: The Art and Science of Food, Wine, and Flavor by Francois Chartier
English | Feb. 3, 2012 | ISBN: 1118141849 | 224 Pages | EPUB | 72 MB
The New Wine Country Cookbook: Recipes from California's Central Coast (repost)

The New Wine Country Cookbook: Recipes from California's Central Coast by Brigit Binns
English | 2013 | ISBN: 1449419127 | ISBN-13: 9781449419127 | 304 pages | EPUB | 16,2 MB

Pizza & Wine: Authentic Italian Recipes and Wine Pairings (repost)  eBooks & eLearning

Posted by interes at Oct. 19, 2015
Pizza & Wine: Authentic Italian Recipes and Wine Pairings (repost)

Pizza & Wine: Authentic Italian Recipes and Wine Pairings by Leonardo Curti, James Fraioli
English | ISBN: 1423605144, 1432612506 | 2009 | EPUB | 176 pages | 5 MB
Roadside Nature Tours Through the Okanagan: A Guide to British Columbia's Wine Country

Richard Cannings, "Roadside Nature Tours Through the Okanagan: A Guide to British Columbia's Wine Country"
2009 | ISBN-10: 1553652886 | 224 pages | EPUB | 2 MB