Cooking The Spanish Way
Publisher: Lerner Publications Company | ISBN: 0822505509 | edition 2002 | PDF | 73 pages | 6,24 mb
ISpain brings to mind the sound of castanets, the feel of the hot sun, the spectacle of the bullfight, and the taste of hot, spicy food. You will find each of these things somewhere in Spain, but the large country is divided into many strongly contrasting areas. In some regions, it rains daily. In others, the climate is almost as dry as a desert. Styles of food from one region to another vary as dramatically as the climate.