Cook Pie

Denny Jiosa - Jazzberry Pie (1998)  Music

Posted by v3122 at Aug. 15, 2017
Denny Jiosa - Jazzberry Pie (1998)

Denny Jiosa - Jazzberry Pie (1998)
EAC | Flac(Image) + Cue + Log & MP3 CBR 320Kbps
Blue Orchid, 2024-2 | ~ 295 or 114 Mb | Scans(jpg) -> 37 Mb
Smooth Jazz, Contemporary Jazz

Jiosa branches out into new realms of eclecticism on Jazzberry Pie, a move underlined by the title cut, a tribute to the subtle guitar work of the great Wes Montgomery…

Matt Cook - Big Bang Course (Complete)  eBooks & eLearning

Posted by ParRus at Aug. 14, 2017
Matt Cook - Big Bang Course (Complete)

Matt Cook - Big Bang Course
WEBRip | English | MP4 + MP3 + PDF Guides | 640 x 427 | AVC ~1046 kbps | 29 fps
AAC | 123 Kbps | 44.1 KHz | 2 channels | 14:56:43 | 7.78 GB
Genre: eLearning Video / Relationship, Dating, Pickup

This video series was created for men to get harder erections, eliminate performance anxiety, and regain natural penis sensitivity in order to last longer in bed. It is intended to provide safe and natural methods for eliminating erectile problems without the use of pills.

The Way We Cook: Recipes from the New American Kitchen (repost)  eBooks & eLearning

Posted by andr1078 at Aug. 11, 2017
The Way We Cook: Recipes from the New American Kitchen (repost)

Sheryl Julian, Julie Riven "The Way We Cook: Recipes from the New American Kitchen"
English | 2003 | ISBN: 0618171495 | 400 pages | PDF | 5.9 MB

For the past twenty years, in their wildly popular newspaper and cooking columns, Sheryl Julian and Julie Riven have been providing hundreds of thousands of cooks with recipes they can depend on. Now, in this long-awaited cookbook which is an essential reference for anyone who wants to get the most out of time in the kitchen, they present 250 of their favorites.
125 Gluten-Free Vegetarian Recipes: Quick and Delicious Mouthwatering Dishes for the Healthy Cook

125 Gluten-Free Vegetarian Recipes: Quick and Delicious Mouthwatering Dishes for the Healthy Cook by Carol Fenster
English | 2011 | ISBN: 1583334254 | 304 pages | PDF | 1,3 MB
What's a Cook to Do? An Illustrated Guide to 484 Essential Tips, Techniques, and Tricks

James Peterson, "What's a Cook to Do? An Illustrated Guide to 484 Essential Tips, Techniques, and Tricks"
ISBN: 1579653189 | 2007 | EPUB | 422 pages | 34 MB
Shut Up and Cook!: Modern, Healthy Recipes That Anyone Can Make and Everyone Will Love

Shut Up and Cook!: Modern, Healthy Recipes That Anyone Can Make and Everyone Will Love by Erica Reid
English | 2017 | ISBN: 1942952503 | 208 pages | EPUB | 6,6 MB

River Cottage A to Z: Our Favourite Ingredients, & How to Cook Them  eBooks & eLearning

Posted by Rare-1 at April 24, 2017
River Cottage A to Z: Our Favourite Ingredients, & How to Cook Them

Hugh Fearnley-Whittingstall, Mark Diacono, Pam Corbin, Nikki Duffy, "River Cottage A to Z: Our Favourite Ingredients, & How to Cook Them"
ISBN: 140882860X | 2016 | EPUB | 1312 pages | 81 MB

Nathan Outlaw's Home Kitchen: 100 Recipes to Cook for Family and Friends  eBooks & eLearning

Posted by Bayron at April 22, 2017
Nathan Outlaw's Home Kitchen: 100 Recipes to Cook for Family and Friends

Nathan Outlaw's Home Kitchen: 100 Recipes to Cook for Family and Friends by Nathan Outlaw
English | 2017 | ISBN: 1849499608 | 224 pages | EPUB | 28 MB
125 Gluten-Free Vegetarian Recipes: Quick and Delicious Mouthwatering Dishes for the Healthy Cook (repost)

125 Gluten-Free Vegetarian Recipes: Quick and Delicious Mouthwatering Dishes for the Healthy Cook by Carol Fenster Ph.D.
English | 2011 | ISBN: 1583334254 | EPUB | 304 pages | 0,5 MB
How to Cook Everything The Basics: All You Need to Make Great Food -- With 1,000 Photos (repost)

How to Cook Everything The Basics: All You Need to Make Great Food – With 1,000 Photos by Mark Bittman
English | ISBN: 0470528060 | 2012 | EPUB | 496 pages | 97,5 MB