Burritos

Burritos!  eBooks & eLearning

Posted by tarantoga at Aug. 24, 2016
Burritos!

Donna Kelly, Sandra Hoopes, "Burritos!"
ISBN: 1423639464 | 2015 | EPUB | 128 pages | 9 MB
The Flying Burrito Brothers - Hot Burritos! Anthology 1969-1972 (2000) 2 CD

The Flying Burrito Brothers - Hot Burritos! Anthology 1969-1972 (2000) 2 CD
XLD Rip | FLAC (tracks & cue & log) | 843 MB | MP3 CBR 320 kbps | 320 MB | Artwork (PNG) | 98 MB | 2:19:45
Genre: Country Rock | Country: USA | Label: A&M | 069 490 610-2

Hot Burritos! The Flying Burrito Brothers Anthology 1969–1972 is an album by the country rock band the Flying Burrito Brothers. It was released in 2000. A forty-three song compilation on two CDs, it includes all of their first three albums — The Gilded Palace of Sin (1969), Burrito Deluxe (1970), and The Flying Burrito Bros (1971) — along with eleven additional songs. The album's bonus tracks include the non-LP single "The Train Song" and "Six Days on the Road". "Ain't That a Lot of Love" and "Losing Game" were recorded live. According to a note on the back cover, the entire album was "24-bit remastered from the original master tapes."
Authentic Mexican Cooking: 80 Delicious, Traditional Recipes for Tacos, Burritos, Tamales, and Much More

Scott A. Myers, "Authentic Mexican Cooking: 80 Delicious, Traditional Recipes for Tacos, Burritos, Tamales, and Much More"
ISBN: 1628737581 | 2014 | EPUB | 176 pages | 20 MB

Real Mexican Food: Authentic Recipes for Burritos, Tacos, Salsas and More  eBooks & eLearning

Posted by ksveta6 at April 27, 2016
Real Mexican Food: Authentic Recipes for Burritos, Tacos, Salsas and More

Real Mexican Food: Authentic Recipes for Burritos, Tacos, Salsas and More by Felipe Fuentes Cruz, Ben Fordham
2012 | ISBN: 1849753423, 1849752583 | English | 144 pages | EPUB | 11 MB
Fast food: hamburger, pizza, burritos, cola, french fries, etc. Part 3

Fast food: hamburger, pizza, burritos, cola, french fries, etc. Part 3
25 jpg | 310x2987 ~ 8576x5696 | 114 mb
Double Cheeseburgers, Quiche, and Vegetarian Burritos: American Cooking from the 1920s Through Today (repost)

Loretta Frances Ichord, "Double Cheeseburgers, Quiche, and Vegetarian Burritos: American Cooking from the 1920s Through Today"
2006 | ISBN-10: 0822559692 | 64 pages | PDF | 4,4 MB
The Flying Burrito Brothers - The Last of the Red Hot Burritos (1972)

The Flying Burrito Brothers - The Last of the Red Hot Burritos (1972)
Country-Rock | EAC rip | APE: IMG+CUE+LOG -> 239 MB | [email protected] V0 (252kbps) -> 87 MB
34:51 min | scans | RAR inc. 3% recovery | UL & DF | A&M Records 314 520 239-2
702431
Loretta Frances Ichord "Double Cheeseburgers, Quiche, and Vegetarian Burritos: American Cooking from the 1920s Through Today (Cooking Through Time)"
Publisher: Millbrook Press 2006 | 64 Pages | ISBN: 0822559692; 9780822559696 | PDF | 3.97 MB
The International Submarine Band - Safe at Home (1968) [2004 Sundazed SC 6206] REPOST

The International Submarine Band - Safe at Home (1968) [2004 Sundazed SC 6206] REPOST
Country Rock | EAC Rip | Lossless FLAC with Log+Covers -> 168MB | Nitroflare/1Fichier/Zippyshare

Safe at Home, Gram Parsons' first full-length album (and the only LP he would record with the International Submarine Band), today sounds like a dry run for the country-rock he would later perfect with the Byrds and the Flying Burrito Brothers; it's also a major changeup from the psychedelically shaded pop/rock of the International Submarine Band's hard to find debut singles. In many ways, the album sounds more purely "country" than Parsons' best-known work; the Burritos' crucially important R&B edge had yet to make its presence felt in Gram's music, and on these sessions the rock influence is often more felt than heard (probably due in part to the presence of Nashville session veterans who pitched in on piano and pedal steel). But Parsons' considerable gifts as a songwriter were already evident on tunes like "Blue Eyes" and "Luxury Liner," and while there's a touch less grace in Gram's vocals than on his best work, his passion, understated wit, and deep love for country music are always in the forefront. And while Gram is the star of this show, his bandmates – John Nuese and Bob Buchanan on guitars, Jon Corneal on drums, and future Burrito Chris Ethridge on bass – are solid, soulful, and firmly in the pocket throughout. If Safe at Home sounds like a rough draft for Gram Parsons' later triumphs, it's also a fine record on its own terms, and leaves little doubt that the International Submarine Band's leader had something special right from the start.

The New Mexico Farm Table Cookbook  

Posted by AlenMiler at April 29, 2015
The New Mexico Farm Table Cookbook

The New Mexico Farm Table Cookbook: 100 Homegrown Recipes from the Land of Enchantment (The Farm Table Cookbook) by Sharon Niederman
English | May 4, 2015 | ISBN: 1581572085 | 208 Pages | AZW3/EPUB/PDF (conv) | 31 MB

If you think New Mexico cooking is all about burritos and enchiladas, you’re in for a surprise! Long before eating “farm to table” was de rigeur, New Mexico’s small farms and ranches provided its families and communities with homegrown vegetables, fruit, milk, meat, and eggs.