Beverage

Planning and Control for Food and Beverage Operations, Seventh Edition  eBooks & eLearning

Posted by AvaxGenius at Nov. 25, 2016
Planning and Control for Food and Beverage Operations, Seventh Edition

Planning and Control for Food and Beverage Operations, Seventh Edition - Jack D. Ninemeier
English | PDF | 520 Pages | 2009 | ISBN : 0866123393 | 35.65 MB

Teach your students the most up-to-date control processes used to reduce costs in food and beverage operations worldwide. In, Planning and Control for Food and Beverage Operations, descriptions of most manually-based control procedures have been replaced with examples using technology. Planning and Control for Food and Beverage Operations explores how planning and control functions can help operations work more efficiently, compete for market share, and provide value to guests. Each chapter also includes many Web-based references to illustrate the concepts discussed in the book

Handbook of Food and Beverage Fermentation Technology  eBooks & eLearning

Posted by tanas.olesya at Oct. 29, 2016
Handbook of Food and Beverage Fermentation Technology

Handbook of Food and Beverage Fermentation Technology by Y. H. Hui
English | 19 Mar. 2004 | ISBN: 0824747801 | 906 Pages | PDF | 12 MB

Over the past decade, new applications of genetic engineering in the fermentation of food products have received a great deal of coverage in scientific literature.

Computer Vision Technology in the Food and Beverage Industries  eBooks & eLearning

Posted by leonardo78 at Sept. 27, 2016
Computer Vision Technology in the Food and Beverage Industries

Computer Vision Technology in the Food and Beverage Industries by D-W Sun
Publisher: Woodhead Publishing | 2012 | ISBN: 0857090364 | 528 pages | PDF | 37,8 MB

The use of computer vision systems to control manufacturing processes and product quality has become increasingly important in food processing.
Coffee Gives Me Superpowers: An Illustrated Book about the Most Awesome Beverage on Earth

Coffee Gives Me Superpowers: An Illustrated Book about the Most Awesome Beverage on Earth by Ryoko Iwata
English | 2015 | ISBN: 1449460836 | 96 pages | EPUB | 9 MB

Food and Beverage English  eBooks & eLearning

Posted by ksenya.b at Aug. 31, 2016
Food and Beverage English

Robert Villanueva, "Food and Beverage English"
2014 | EPUB | 21 pages | ASIN: B00KFJLOWY | English | 0.1 MB
The Way of Tea and Justice: Rescuing the World's Favorite Beverage from Its Violent History

The Way of Tea and Justice: Rescuing the World's Favorite Beverage from Its Violent History by Becca Stevens
2014 | ISBN: 1455519022, 1455519049 | English | 240 pages | EPUB | 2 MB

The Barbarian's Beverage: A History of Beer in Ancient Europe [Repost]  eBooks & eLearning

Posted by tanas.olesya at May 22, 2016
The Barbarian's Beverage: A History of Beer in Ancient Europe [Repost]

The Barbarian's Beverage: A History of Beer in Ancient Europe by Max Nelson
English | Jan. 7, 2005 | ISBN: 0415311217 | 224 Pages | PDF | 8 MB

Comprehensive and detailed, this is the first ever study of ancient beer and its distilling, consumption and characteristics. Examining evidence from Greek and Latin authors from 700 BC to AD 900, the book demonstrates the important technological as well as ideological contributions the Europeans made to beer throughout the ages.

Beverage Impacts on Health and Nutrition: Second Edition  eBooks & eLearning

Posted by ksveta6 at April 7, 2016
Beverage Impacts on Health and Nutrition: Second Edition

Beverage Impacts on Health and Nutrition: Second Edition (Nutrition and Health) by Ted Wilson, Norman J. Temple
2016 | ISBN: 3319236717 | English | 369 pages | PDF | 6 MB
All about Coffee: A History of Coffee from the Classic Tribute to the World's Most Beloved Beverage

William H. Ukers, "All about Coffee: A History of Coffee from the Classic Tribute to the World's Most Beloved Beverage"
ISBN: 1440556318 | 2012 | EPUB | 160 pages | 2 MB

Environmental Management in the Dutch Food and Beverage Industry  eBooks & eLearning

Posted by tanas.olesya at Feb. 29, 2016
Environmental Management in the Dutch Food and Beverage Industry

Environmental Management in the Dutch Food and Beverage Industry by Derk-Jan Haverkamp
English | Sept. 2007 | ISBN: 9086860508 | 201 Pages | PDF | 10 MB

This book considers these concerns by evaluating the importance of these factors in reference to environmental management in the Dutch food and beverage industry.