Paleo Planet Primal Foods From The Global Kitchen, With More Than 125 Recipes

Paleo Planet: Primal Foods from The Global Kitchen, with More Than 125 Recipes  eBooks & eLearning

Posted by AlenMiler at Nov. 28, 2015
Paleo Planet: Primal Foods from The Global Kitchen, with More Than 125 Recipes

Paleo Planet: Primal Foods from the Global Kitchen, with More Than 125 Recipes by Rebecca Winkler
English | 4 Nov. 2015 | ISBN: 155832853X | 296 Pages | PDF/EPUB/AZW3 (conv) | 63.86 MB

Rebecca Winkler s"Paleo Planet"is the first cookbook that takes the paleo diet for a global spin, with recipes that represent the cuisines of East, South and Southeast Asia, the Middle East and Europe, Latin America, the Caribbean, and of course the U.S. In 125 recipes, she proves just how creative and wide-ranging the tastes in paleo cooking can be.
The Book of Greens: A Cook's Compendium of 40 Varieties, from Arugula to Watercress, with More Than 175 Recipes

Jenn Louis, Kathleen Squires, "The Book of Greens: A Cook's Compendium of 40 Varieties, from Arugula to Watercress, with More Than 175 Recipes"
ISBN: 160774984X | 2017 | EPUB | 328 pages | 193 MB

Roots: The Definitive Compendium with more than 225 Recipes  eBooks & eLearning

Posted by Bayron at March 29, 2015
Roots: The Definitive Compendium with more than 225 Recipes

Roots: The Definitive Compendium with more than 225 Recipes by Deborah Madison, Diane Morgan, Antonis Achilleos
English | 2012 | ISBN: 0811878376 | 432 pages | PDF | 103 MB

Roots: The Definitive Compendium with more than 225 Recipes  eBooks & eLearning

Posted by tarantoga at Dec. 29, 2014
Roots: The Definitive Compendium with more than 225 Recipes

Diane Morgan, Antonis Achilleos, Deborah Madison, "Roots: The Definitive Compendium with more than 225 Recipes"
ISBN: 0811878376 | 2012 | EPUB | 432 pages | 5 MB
Kitchen Matters: More than 100 Recipes and Tips to Transform the Way You Cook and Eat--Wholesome, Nourishing, Unforgettable

Kitchen Matters: More than 100 Recipes and Tips to Transform the Way You Cook and Eat–Wholesome, Nourishing, Unforgettable by Pamela Salzman
English | June 13, 2017 | ISBN: 073821924X | EPUB | 288 pages | 184 MB
Paula Deen's Southern Cooking Bible: The New Classic Guide to Delicious Dishes with More Than 300 Recipes (repost)

Paula Deen's Southern Cooking Bible: The New Classic Guide to Delicious Dishes with More Than 300 Recipes by Paula Deen and Melissa Clark
English | 2011 | ISBN: 1416564071 | 480 pages | EPUB | 2,6 MB
The Healthy Probiotic Diet: More Than 50 Recipes for Improved Digestion, Immunity, and Skin Health (Repost)

R. J. Ruppenthal, "The Healthy Probiotic Diet: More Than 50 Recipes for Improved Digestion, Immunity, and Skin Health"
2014 | ISBN: 1629142026 | English | 256 pages | EPUB | 21 MB

Bobby Flay's Boy Meets Grill: With More Than 125 Bold New Recipes  eBooks & eLearning

Posted by tarantoga at Oct. 14, 2016
Bobby Flay's Boy Meets Grill: With More Than 125 Bold New Recipes

Bobby Flay, Tom Eckerle, "Bobby Flay's Boy Meets Grill: With More Than 125 Bold New Recipes"
ISBN: 0786864907 | 1999 | EPUB | 288 pages | 19 MB
The Good Cook's Book of Salt and Pepper: Achieving Seasoned Delight, with More Than 150 Recipes

Michele Anna Jordan, Liza Gershman, "The Good Cook's Book of Salt and Pepper: Achieving Seasoned Delight, with More Than 150 Recipes"
2015 | ISBN-10: 1629145769 | 440 pages | EPUB | 26 MB
The Farmer's Kitchen Handbook: More Than 200 Recipes for Making Cheese, Curing Meat, Preserving, Fermenting, and More (Repost)

The Farmer's Kitchen Handbook: More Than 200 Recipes for Making Cheese, Curing Meat, Preserving, Fermenting, and More By Marie W. Lawrence
2014 | 272 Pages | ISBN: 1628736151 | EPUB | 39 MB