Molecular Microbial Ecology

Handbook of Molecular Microbial Ecology I: Metagenomics and Complementary Approaches (repost)

Handbook of Molecular Microbial Ecology I: Metagenomics and Complementary Approaches by Frans J. de Bruijn
English | ISBN: 0470644796 | 2011 | PDF | 732 pages | 22.6 MB
Handbook of Molecular Microbial Ecology I: Metagenomics and Complementary Approaches

Frans J. de Bruijn, "Handbook of Molecular Microbial Ecology I: Metagenomics and Complementary Approaches "
Publisher: Wiley-Blackwell | ISBN: 0470644796 | 2011 | PDF | 732 pages | 22.6 MB

Molecular Microbial Ecology of the Rhizosphere, Two Volume Set (repost)  eBooks & eLearning

Posted by interes at June 30, 2015
Molecular Microbial Ecology of the Rhizosphere, Two Volume Set (repost)

Molecular Microbial Ecology of the Rhizosphere, Two Volume Set by Frans J. de Bruijn
English | 2013 | ISBN: 1118296176 | 1328 Pages | PDF | 27 MB

Molecular Microbial Ecology of the Rhizosphere, Two Volume Set  eBooks & eLearning

Posted by ksveta6 at Sept. 15, 2013
Molecular Microbial Ecology of the Rhizosphere, Two Volume Set

Molecular Microbial Ecology of the Rhizosphere, Two Volume Set by Frans J. de Bruijn
2013 | ISBN: 1118296176 | English | 1328 Pages | PDF | 27.20 MB

Climate Change and Microbial Ecology : Current Research and Future Trends  eBooks & eLearning

Posted by readerXXI at May 15, 2017
Climate Change and Microbial Ecology : Current Research and Future Trends

Climate Change and Microbial Ecology :
Current Research and Future Trends

by Juergen Marxsen
English | 2016 | ISBN: 1910190314 | 215 Pages | PDF | 11 MB

This is an essential book for every microbial ecologist from the PhD student to the experienced scientist and is also recommended for everyone interested in the field of global climate change.

Quantitative Microbiology in Food Processing: Modeling the Microbial Ecology  eBooks & eLearning

Posted by Underaglassmoon at Jan. 10, 2017
Quantitative Microbiology in Food Processing: Modeling the Microbial Ecology

Quantitative Microbiology in Food Processing: Modeling the Microbial Ecology
Wiley | English | January 2017 | ISBN-10: 1118756428 | 696 pages | PDF | 7.73 mb

Anderson de Souza Sant'Ana (Editor)

Aquatic Microbial Ecology and Biogeochemistry: A Dual Perspective  eBooks & eLearning

Posted by ksveta6 at Nov. 28, 2016
Aquatic Microbial Ecology and Biogeochemistry: A Dual Perspective

Aquatic Microbial Ecology and Biogeochemistry: A Dual Perspective by Patricia M Glibert, Todd M. Kana
2016 | ISBN: 3319302574 | English | 300 pages | PDF | 14 MB
I, Microbiologist: a Discovery-Based Undergraduate Research Course in Microbial Ecology and Molecular Evolution

I, Microbiologist: a Discovery-Based Undergraduate Research Course in Microbial Ecology and Molecular Evolution by Erin R. Sanders and Jeffrey H. Miller
English | 2010 | ISBN: 1555814700 | 468 pages | PDF | 24,6 MB

Microbial Ecology of the Oceans by David L. Kirchman [Repost]  eBooks & eLearning

Posted by tanas.olesya at Nov. 2, 2015
Microbial Ecology of the Oceans by David L. Kirchman [Repost]

Microbial Ecology of the Oceans by David L. Kirchman
English | 11 July 2008 | ISBN: 047004344X | 607 Pages | PDF | 27 MB

Like the successful first edition, Microbial Ecology of the Oceans, Second Edition is unique and fills a void in the rapidly growing fields of marine microbiology, microbial ecology, and microbial oceanography. Here, a carefully selected team of international experts explores issues of enduring importance to microbial ecologists, including:…
Molecular Techniques in the Microbial Ecology of Fermented Foods by Danilo Ercolini [Repost]

Molecular Techniques in the Microbial Ecology of Fermented Foods by Danilo Ercolini
English | 9 Nov. 2007 | ISBN: 038774519X | 291 Pages | PDF | 2 MB

With the application of new analytical techniques, the field of food fermentation has grown in recent years. This book provides the latest information and relevant advances on the microbial ecology of fermented foods and the application of molecular methods.