"Potassium Improvement of Quality in Fruits and Vegetables Through Hydroponic Nutrient Management" ed. by Toshiki Asao
ITExLi | 2018 | ISBN: 1789231272 9781789231274 1789231264 9781789231267 | 109 pages | PDF | 10 MB
The book provides useful information regarding potassium nutrition management in hydroponic cultivation, which will help in producing quality horticultural crops. This book covers several major aspects on the topic for making it a complete and useful resource.