Innovation Strategies in The Food Industry

Successful Social Media and Ecommerce Strategies in the Wine Industry  eBooks & eLearning

Posted by interes at Nov. 27, 2016
Successful Social Media and Ecommerce Strategies in the Wine Industry

Successful Social Media and Ecommerce Strategies in the Wine Industry by Gergely Szolnoki and Liz Thach
English | 2016 | ISBN: 113760297X | 168 pages | PDF | 2,8 MB

Extraordinary Jobs in the Food Industry  eBooks & eLearning

Posted by alt_f4 at Nov. 22, 2016
Extraordinary Jobs in the Food Industry

Extraordinary Jobs in the Food Industry by Alecia T Devantier
English | July 1, 2006 | ISBN: 0816058563 | 177 Pages | PDF | 1 MB

Ever wonder who wrangles the animals during a movie shoot? What it takes to be a brewmaster? How that play-by-play announcer got his job? What it is like to be a secret shopper?
Leonard DuBoff - The Law in Plain English for Restaurants and Others in the Food Industry [Repost]

Leonard DuBoff - The Law in Plain English for Restaurants and Others in the Food Industry
2006 | ISBN: 157248523X | English | 304 pages | PDF | 1 MB
Cellulose and Cellulose Derivatives in the Food Industry: Fundamentals and Applications (Repost)

Wuestenberg Tanja, "Cellulose and Cellulose Derivatives in the Food Industry: Fundamentals and Applications"
English | 2014 | ISBN: 352733758X | PDF | pages: 549 | 4,2 mb

Robotics and Automation in the Food Industry: Current and Future Technologies  eBooks & eLearning

Posted by leonardo78 at April 7, 2016
Robotics and Automation in the Food Industry: Current and Future Technologies

Robotics and Automation in the Food Industry: Current and Future Technologies by Darwin G Caldwell
Publisher: Woodhead Publishing | 2012 | ISBN: 1845698010 | 528 pages | PDF | 41,6 MB

The implementation of robotics and automation in the food sector offers great potential for improved safety, quality and profitability by optimizing process monitoring and control.

Handbook of Seal Integrity in the Food Industry  eBooks & eLearning

Posted by tukotikko at March 12, 2016
Handbook of Seal Integrity in the Food Industry

Handbook of Seal Integrity in the Food Industry By Michael Dudbridge
2016 | 232 Pages | ISBN: 1118904567 | PDF | 45 MB
Cellulose and Cellulose Derivatives in the Food Industry: Fundamentals and Applications (Repost)

Cellulose and Cellulose Derivatives in the Food Industry: Fundamentals and Applications By Tanja Wuestenberg
2014 | 552 Pages | ISBN: 352733758X | PDF | 12 MB
The Contrary Forces of Innovation: An Ethnography of Innovation in the Food Industry (repost)

The Contrary Forces of Innovation: An Ethnography of Innovation in the Food Industry by Thomas Hoholm
English | ISBN 10: 0230283667 | 2011 | PDF | 304 pages | 2,7 MB
RFID in the Food Industry: Track & Trace for Quality and Safety

Selwyn Piramuthu, Weibiao Zhou, "RFID in the Food Industry: Track & Trace for Quality and Safety"
2016 | ISBN-10: 1118967402 | 320 pages | PDF | 6 MB
Microbial Toxins and Related Contamination in the Food Industry (Repost)

Microbial Toxins and Related Contamination in the Food Industry By Gabriella Caruso, Giorgia Caruso, Pasqualina Laganà
2015 | 108 Pages | ISBN: 3319205587 | PDF | 2 MB