Food Science, Technology And Nutrition

Food Authenticity and Traceability (Woodhead Publishing Series in Food Science, Technology and Nutrition)

Food Authenticity and Traceability (Woodhead Publishing Series in Food Science, Technology and Nutrition) by Michele Lees
English | 2003 | ISBN: 0849317630, 9780849317637 | 610 Pages | PDF | 5.26 MB
Food Product Development: Maximizing Success (Woodhead Publishing Series in Food Science, Technology and Nutrition)

Food Product Development: Maximizing Success (Woodhead Publishing Series in Food Science, Technology and Nutrition) by Richard Earle
English | 2001 | ISBN: 0849312094, 9780849312090 | 256 Pages | PDF | 3.61 MB

Handbook of Food Science, Technology, and Engineering - 4 Volume Set [Repost]  eBooks & eLearning

Posted by ChrisRedfield at Oct. 21, 2016
Handbook of Food Science, Technology, and Engineering - 4 Volume Set [Repost]

Y. H. Hui, Frank Sherkat - Handbook of Food Science, Technology, and Engineering - 4 Volume Set
Published: 2005-12-19 | ISBN: 0849398479 | PDF | 3632 pages | 34.26 MB
Handbook of Food Science, Technology, and Engineering - 4 Volume Set (Food Science and Technology) by Y. H. Hui

Handbook of Food Science, Technology, and Engineering - 4 Volume Set (Food Science and Technology) by Y. H. Hui
English | December 19, 2005 | ISBN: 0849398479 | 3618 pages | PDF | 34 MB

Advances in food science, technology, and engineering are occurring at such a rapid rate that obtaining current, detailed information is challenging at best. While almost everyone engaged in these disciplines has accumulated a vast variety of data over time, an organized, comprehensive resource containing this data would be invaluable to have.

Handbook of Pineapple Technology: Production, Postharvest Science, Processing and Nutrition  eBooks & eLearning

Posted by Underaglassmoon at Jan. 9, 2017
Handbook of Pineapple Technology: Production, Postharvest Science, Processing and Nutrition

Handbook of Pineapple Technology: Production, Postharvest Science, Processing and Nutrition
Wiley-Blackwell | English | February 2017 | ISBN-10: 1118967380 | 272 pages | PDF | 4.02 mb

Maria Gloria Lobo (Editor), Robert E. Paull (Editor)
Chemistry, Pharmacy and Revolution in France, 1777-1809 (Science, Technology and Culture, 1700-1945)

Chemistry, Pharmacy and Revolution in France, 1777-1809 (Science, Technology and Culture, 1700-1945) by Jonathan Simon
English | 2005 | ISBN: 0754650448 | 196 Pages | PDF | 1.13 MB

World's Fairs on the Eve of War : Science, Technology, and Modernity, 1937–1942  eBooks & eLearning

Posted by readerXXI at March 27, 2017
World's Fairs on the Eve of War : Science, Technology, and Modernity, 1937–1942

World's Fairs on the Eve of War :
Science, Technology, and Modernity, 1937–1942

by Robert H. Kargon and Karen Fiss
English | 2015 | ISBN: 0822944448 | 217 Pages | PDF | 11 MB

This coauthored work considers representations of science and technology at world's fairs as influential cultural forces and at a critical moment in history, when tensions and ideological divisions between political regimes would soon lead to war.

Medical Innovation : Science, Technology and Practice  eBooks & eLearning

Posted by readerXXI at March 11, 2017
Medical Innovation : Science, Technology and Practice

Medical Innovation : Science, Technology and Practice
by Davide Consoli and Andrea Mina
English | 2016 | ISBN: 1138860344 | 212 Pages | PDF | 7.71 MB

This book examines why medical practice develops so unevenly across and within areas of disease, and how this relates to the underlying conditions of innovation across areas of practice.
Galileo's Pendulum: Science, Sexuality, and the Body-Instrument Link (Suny Series in Science, Technology, and Society)(Repost)

Galileo's Pendulum: Science, Sexuality, and the Body-Instrument Link (Suny Series in Science, Technology, and Society) by Dusan I. Bjelic
English | 2003 | ISBN: 0791458822 | 222 Pages | PDF | 2.91 MB
Brewing Science, Technology and Print, 1700–1880 (Science and Culture in the Nineteenth Century)

Brewing Science, Technology and Print, 1700–1880 (Science and Culture in the Nineteenth Century) by James Sumner
English | 2013 | ISBN: 1848934238 | 320 Pages | EPUB | 3.98 MB