Flour Water: Pasta

Flour and Water: Pasta  eBooks & eLearning

Posted by Bayron at Oct. 12, 2014
Flour and Water: Pasta

Flour and Water: Pasta by Thomas McNaughton
English | 2014 | ISBN: 1607744708 | 288 pages | EPUB | 41 MB
Cooking with Coconut: 125 Recipes for Healthy Eating; Delicious Uses for Every Form: Oil, Flour, Water, Milk, Cream, Sugar, Dri

Ramin Ganeshram, "Cooking with Coconut: 125 Recipes for Healthy Eating; Delicious Uses for Every Form: Oil, Flour, Water, Milk, Cream, Sugar, Dri"
English | ISBN: 1612126464 | 2016 | EPUB | 288 pages | 12 MB

Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza (repost)  eBooks & eLearning

Posted by Willson at Nov. 22, 2016
Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza (repost)

Ken Forkish, "Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza"
English | 2012 | ISBN: 160774273X | 272 pages | EPUB/PDF | 40 MB

Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza (repost)  eBooks & eLearning

Posted by arundhati at March 14, 2016
Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza (repost)

Ken Forkish, "Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza"
ISBN: 160774273X | 2012 | MOBI | 272 pages | 26 MB

Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza (repost)  eBooks & eLearning

Posted by arundhati at Sept. 6, 2014
Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza (repost)

Ken Forkish, "Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza"
2012 | ISBN: 160774273X | EPUB | 272 pages | 27 MB

Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza (Repost)  eBooks & eLearning

Posted by Grev27 at Jan. 4, 2014
Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza (Repost)

Ken Forkish, "Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza"
English | ISBN: 160774273X | 2012 | EPUB | 272 pages | 26,8 MB

Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza  eBooks & eLearning

Posted by tarantoga at Feb. 10, 2013
Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza

Ken Forkish, "Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza"
ISBN: 160774273X | 2012 | EPUB/MOBI | 272 pages | 27 MB/25 MB

Water-Smart Gardening: Save Water, Save Money, and Grow the Garden You Want  eBooks & eLearning

Posted by IrGens at Oct. 17, 2017
Water-Smart Gardening: Save Water, Save Money, and Grow the Garden You Want

Water-Smart Gardening: Save Water, Save Money, and Grow the Garden You Want by Diana Maranhao
English | February 1, 2016 | ISBN: 1591866448 | PDF | 176 pages | 70.2 MB
Water, Energy, Food and People Across the Global South: ‘The Nexus’ in an Era of Climate Change

Water, Energy, Food and People Across the Global South: ‘The Nexus’ in an Era of Climate Change By Larry A. Swatuk, Corrine Cash
English | PDF,EPUB | 2017 (2018 Edition) | 358 Pages | ISBN : 3319640232 | 6.18 MB

This collection critically engages the resource use nexus. Clearly, a nexus-approach to resource policy, planning and practice is essential if sustainable development goals are to be met. In particular, in an era of climate change, an integrated approach to water, energy and agriculture is imperative. Agriculture accounts for 70% of global water withdrawals, food production accounts for 30% of global energy use and a rising global population requires more of everything.

Handbook of Drought and Water Scarcity: Management of Drought and Water Scarcity  eBooks & eLearning

Posted by arundhati at Oct. 16, 2017
Handbook of Drought and Water Scarcity: Management of Drought and Water Scarcity

Saeid Eslamian, Faezeh A. Eslamian, "Handbook of Drought and Water Scarcity: Management of Drought and Water Scarcity"
2017 | ISBN-10: 1498731007 | 798 pages | PDF | 53 MB