Fire Hazard And Fire Risk Assessment

Introduction to Fire Safety Management  eBooks & eLearning

Posted by Nice_smile) at Jan. 16, 2017
Introduction to Fire Safety Management

Introduction to Fire Safety Management by Andrew Furness
English | 2007 | ISBN: 0750680687 | 440 Pages | PDF | 8.94 MB

Practical Guide to Smoke and Combustion Products from Burning Polymers  eBooks & eLearning

Posted by alt_f4 at Aug. 20, 2016
Practical Guide to Smoke and Combustion Products from Burning Polymers

Practical Guide to Smoke and Combustion Products from Burning Polymers by Sergei Levchik
English | Feb. 3, 2011 | ISBN: 1847355161, 1847354424 | 247 Pages | PDF | 2 MB

This Practical Guide presents one of the most complete overviews of this important topic, covering smoke generation (including obscuration, toxicity, corrosivity), small and large scale smoke assessment, regulation of smoke, and methods of controlling smoke by plastics formulation.

BSI, "Pass 79: Fire Risk Assessment"  eBooks & eLearning

Posted by darkwolverine at Jan. 31, 2009
BSI,   "Pass 79: Fire Risk Assessment"

Pass 79: Fire Risk Assessment
Publisher: BSI Standards | 2007 | ISBN: 0580506835 | Pages: 100 | PDF | 2.86 MB

Linking Aquatic Exposure and Effects: Risk Assessment of Pesticides  eBooks & eLearning

Posted by alt_f4 at Sept. 14, 2016
Linking Aquatic Exposure and Effects: Risk Assessment of Pesticides

Linking Aquatic Exposure and Effects: Risk Assessment of Pesticides by Theo C. Brock
English | Nov. 24, 2009 | ISBN: 1439813477 | 442 Pages | PDF | 8 MB

Time-variable exposure profiles of pesticides are more often the rule than exception in the surface waters of agricultural landscapes. There is, therefore, a need to adequately address the uncertainties arising from time-variable exposure profiles in the aquatic risk assessment procedure for pesticides.

Microbial Food Safety and Preservation Techniques (repost)  eBooks & eLearning

Posted by libr at Feb. 27, 2016
Microbial Food Safety and Preservation Techniques (repost)

Microbial Food Safety and Preservation Techniques by V Ravishankar Rai and Jamuna A. Bai
English | 2014 | ISBN: 1466593067 | 542 pages | PDF | 13,6 MB

Corporate Disclosures and Financial Risk Assessment  eBooks & eLearning

Posted by Underaglassmoon at Jan. 21, 2016
Corporate Disclosures and Financial Risk Assessment

Corporate Disclosures and Financial Risk Assessment: A Dichotomous Data-Analytical Approach Using Multivariate Scoring Models and Scenario Techniques
Springer Gabler | Economics | February 20, 2016 | ISBN-10: 3658124598 | 152 pages | pdf | 1.6 mb

Authors: Kissing, Philipp
Study in the field of economic sciences

Cyber-Risk Management  eBooks & eLearning

Posted by bookwarrior at Dec. 5, 2015
Cyber-Risk Management

Cyber-Risk Management By Atle Refsdal, Bjornar Solhaug, Ketil Stolen
2015 | 160 Pages | ISBN: 3319235699 | PDF | 2 MB

Perspectives on European Earthquake Engineering and Seismology: Volume 1  eBooks & eLearning

Posted by bookwyrm at Oct. 21, 2015
Perspectives on European Earthquake Engineering and Seismology: Volume 1

Perspectives on European Earthquake Engineering and Seismology: Volume 1 By Atilla Ansal
2014 | 660 Pages | ISBN: 3319071173 | EPUB + PDF | 11 MB + 26 MB

Economics and Ecological Risk Assessment by Randall J. F. Bruins [Repost]  eBooks & eLearning

Posted by tanas.olesya at July 9, 2015
Economics and Ecological Risk Assessment by Randall J. F. Bruins [Repost]

Economics and Ecological Risk Assessment: Applications to Watershed Management (Environmental and Ecological Risk Assessment) by Randall J. F. Bruins
English | Dec 28, 2004 | ISBN: 1566706394 | 395 Pages | PDF | 16 MB

With contributions from a wide array of economists, ecologists, and government agency professionals, Economics and Ecological Risk Assessment: Applications to Watershed Management provides a multidisciplinary approach to environmental decision-making at a watershed level.

Microbial Food Safety and Preservation Techniques (repost)  eBooks & eLearning

Posted by interes at June 13, 2015
Microbial Food Safety and Preservation Techniques (repost)

Microbial Food Safety and Preservation Techniques by V Ravishankar Rai and Jamuna A. Bai
English | 2014 | ISBN: 1466593067 | 542 pages | PDF | 13,6 MB