Dynamics of Structure And Foundation

Dynamics of Structure and Foundation - A Unified Approach: 2. Applications  eBooks & eLearning

Posted by DZ123 at Feb. 10, 2015
Dynamics of Structure and Foundation - A Unified Approach: 2. Applications

Indrajit Chowdhury, Shambhu P. Dasgupta, "Dynamics of Structure and Foundation - A Unified Approach: 2. Applications"
English | 2008 | ISBN: 0415492238 | PDF | pages: 620 | 8,5 mb
Dynamics of Structure and Foundation - A Unified Approach: 1. Fundamentals (Repost)

Indrajit Chowdhury, "Dynamics of Structure and Foundation - A Unified Approach: 1. Fundamentals"
English | ISBN: 0415471451 | 2009 | 882 pages | PDF | 6 MB

Dynamics of Structure and Foundation - A Unified Approach: 1. Fundamentals  eBooks & eLearning

Posted by nebulae at Oct. 1, 2013
Dynamics of Structure and Foundation - A Unified Approach: 1. Fundamentals

Indrajit Chowdhury, "Dynamics of Structure and Foundation - A Unified Approach: 1. Fundamentals"
English | ISBN: 0415471451 | 2009 | 882 pages | PDF | 6 MB

Dynamics of Machines and Mechanisms, Industrial Research  eBooks & eLearning

Posted by DZ123 at Jan. 18, 2017
Dynamics of Machines and Mechanisms, Industrial Research

K. R. Balasubramanian, S. P. Sivapirakasam, R. Anand, "Dynamics of Machines and Mechanisms, Industrial Research"
English | 2014 | ISBN: 3038351636 | PDF | pages: 2786 | 305.3 mb

Qualities of food (New Dynamics of Innovation and Competition MUP)  eBooks & eLearning

Posted by lengen at Jan. 15, 2017
Qualities of food (New Dynamics of Innovation and Competition MUP)

Qualities of food (New Dynamics of Innovation and Competition MUP) by Mark Harvey
English | Oct. 28, 2004 | ISBN: 0719068541 | 224 Pages | PDF | 1 MB

In this book, the complexity and the significance of the foods we eat are analysed from a variety of perspectives, by sociologists, economists, geographers and anthropologists. Chapters address a number of intriguing questions: how do people make judgments about taste? How do such judgments come to be shared by groups of people?; what social and organisational processes result in foods being certified as of decent or proper quality? How has dissatisfaction with the food system been expressed? What alternatives are thought to be possible?
Market Relations and the Competitive Process (New Dynamics of Innovation and Comp)

Market Relations and the Competitive Process (New Dynamics of Innovation and Comp) by Stan Metcalfe
English | July 18, 2003 | ISBN: 0719064686 | 223 Pages | PDF | 1 MB

There has been increasing interest and debate in recent years on the instituted nature of economic processes in general and the related ideas of the market, in particular the competitive process.

Situational Project Management: The Dynamics of Success and Failure  eBooks & eLearning

Posted by interes at Dec. 8, 2016
Situational Project Management: The Dynamics of Success and Failure

Situational Project Management: The Dynamics of Success and Failure (Best Practices and Advances in Program Management) by Oliver F. Lehmann
English | 2016 | ISBN: 149872261X | 298 pages | EPUB | 10 MB

50 Years of Structure and Bonding - The Anniversary Volume  eBooks & eLearning

Posted by ksveta6 at Nov. 28, 2016
50 Years of Structure and Bonding - The Anniversary Volume

50 Years of Structure and Bonding - The Anniversary Volume by D. Michael P. Mingos
2016 | ISBN: 3319351362 | English | 347 pages | PDF | 14 MB
Technology of Dispersed Systems and Materials: Physicochemical Dynamics of Structure Formation and Rheology (Repost)

Technology of Dispersed Systems and Materials: Physicochemical Dynamics of Structure Formation and Rheology By Naum B. Uriev
2016 | 192 Pages | ISBN: 3527342117 | PDF | 7 MB
Technology of Dispersed Systems and Materials: Physicochemical Dynamics of Structure Formation and Rheology

Technology of Dispersed Systems and Materials: Physicochemical Dynamics of Structure Formation and Rheology
Wiley-VCH | Materials Science | Oct. 10 2016 | ISBN-10: 3527342117 | 192 pages | pdf | 7.76 mb

by Naum B. Uriev (Author)