Developing Food Products For Consumers With Specific Dietary Needs

Caring for Children with Special Healthcare Needs and Their Families[Repost]  eBooks & eLearning

Posted by tanas.olesya at Nov. 16, 2016
Caring for Children with Special Healthcare Needs and Their Families[Repost]

Caring for Children with Special Healthcare Needs and Their Families: A Handbook for Healthcare Professionals by Linda L. Eddy
English | 2 Apr. 2013 | ISBN: 0813820820 | 272 Pages | PDF | 4 MB

Caring for Children with Special Healthcare Needs and Their Families: A Handbook for Healthcare Professionals provides a guide for addressing the challenges of providing optimal general and routine care for the special needs population.

Commonsense Methods for Children with Special Educational Needs  eBooks & eLearning

Posted by tanas.olesya at July 1, 2016
Commonsense Methods for Children with Special Educational Needs

Commonsense Methods for Children with Special Educational Needs by Peter Westwood
English | 22 Feb. 2007 | ISBN: 0415415810, 0415415829 | 272 Pages | PDF | 2 MB

This fifth edition of this successful title provides teachers with an immediate and comprehensive source of practical strategies for meeting children's special needs in regular classrooms.
Developing New Food Products for a Changing Marketplace (2nd Edition) (Repost)

Developing New Food Products for a Changing Marketplace (2nd Edition) By Aaron L. Brody, John B. Lord
2007 | 616 Pages | ISBN: 0849328330 | PDF | 23 MB
Therapy To Go: Gourmet Fast Food Handouts for Working With Adult Clients (repost)

Therapy To Go: Gourmet Fast Food Handouts for Working With Adult Clients (Jkp Resource Materials) by Clare Rosoman
English | 2008-12-30 | ISBN: 1843106426, 1843106434 | 263 pages | PDF | 1,5 MB
Developing New Food Products for a Changing Marketplace (2nd Edition)

Developing New Food Products for a Changing Marketplace (2nd Edition) By Aaron L. Brody, John B. Lord
2007 | 616 Pages | ISBN: 0849328330 | PDF | 23 MB
Caring for Children with Special Healthcare Needs and Their Families

Caring for Children with Special Healthcare Needs and Their Families: A Handbook for Healthcare Professionals by Linda L. Eddy
2013 | ISBN: 0813820820 | English | 272 pages | PDF | 5 MB
Therapy To Go: Gourmet Fast Food Handouts for Working With Adult Clients (repost)

Therapy To Go: Gourmet Fast Food Handouts for Working With Adult Clients
Jessica Kingsley Publishers | 2008-12-30 | ISBN: 1843106426 | 263 pages | PDF | 1,2 MB
The Diabetes Holiday Cookbook: Year-Round Cooking for People with Diabetes (Repost)

The Diabetes Holiday Cookbook: Year-Round Cooking for People with Diabetes
Publisher: Wiley | ISBN: 0471028053 | edition 2002 | PDF | 256 pages | 10,7 mb

The Diabetes Holiday Cookbook takes the worry out of holiday menu planning and food preparation for people with diabetes and those who love them. Bursting with flavorful recipes for every occasion, this month-by-month guide to healthy holiday cuisine features new and improved fat and sugar substitutes that were not available even a few years ago. Now you can celebrate New Year’s Day with chocolate "bread" pudding, make Mother’s Day even more special with a delectable seafood frittata, and conjure up a frightening Halloween concoction of tomato soup with black olive eyeballs for your child. Each complete holiday menu includes fully tested recipes and listings of calorie, fat, and sugar content as well as other important nutritional information.
The Diabetes Holiday Cookbook: Year-Round Cooking for People with Diabetes

The Diabetes Holiday Cookbook: Year-Round Cooking for People with Diabetes
by Carolyn Leontos, Debra Mitchell, Kenneth Weicker

Publisher: Wiley 2002-03 | 256 Pages | ISBN: 0471028053 | PDF | 1.4 MB

Delicious, healthy holiday dishes that everyone can enjoy The Diabetes Holiday Cookbook takes the worry out of holiday menu planning and food preparation for people with diabetes and those who love them. Bursting with flavorful recipes for every occasion, this month-by-month guide to healthy holiday cuisine features new and improved fat and sugar substitutes that were not available even a few years ago…

Understanding consumers of food products (repost)  

Posted by interes at April 15, 2014
Understanding consumers of food products (repost)

Understanding consumers of food products by Lynn Frewer and Hans van Trijp
English | ISBN: 084939144X | 2007 | 671 pages | PDF | 3,3 MB

In order for food businesses, scientists and policy makers to develop successful products, services and policies, it is essential that they understand food consumers and how they decide which products to buy. Food consumer behavior is the result of various factors, including the motivations of different consumers, the attributes of specific foods, and the environment in which food choices occur.