Dairy Production

Mastitis In Dairy Production: Current Knowledge and Future Solutions  eBooks & eLearning

Posted by alt_f4 at July 29, 2016
Mastitis In Dairy Production: Current Knowledge and Future Solutions

Mastitis In Dairy Production: Current Knowledge and Future Solutions by H. Hogeveen
English | June 30, 2005 | ISBN: 9076998701 | 745 Pages | PDF | 5 MB

Worldwide, mastitis is still one of the most important diseases in the dairy sector. Being a multifactorial disease, caused by multiple pathogens, control remains a difficult issue.

Dairy Production and Processing: The Science of Milk and Milk Products  eBooks & eLearning

Posted by AlenMiler at Jan. 25, 2016
Dairy Production and Processing: The Science of Milk and Milk Products

Dairy Production and Processing: The Science of Milk and Milk Products by John R. Campbell
English | Jan. 29, 2016 | ISBN: 1478611200 | ASIN: B01AWWV9LY | 549 Pages | PDF (True) | 75.69 MB

A productive dairy industry is vital to providing safe, high-quality milk that fulfills the nutritional needs of people of all ages around the world. In order to achieve that goal, Campbell and Marshall present a timely, lucid, and comprehensive look at today's dairy industry.

Dairy Production Medicine  eBooks & eLearning

Posted by ChrisRedfield at Nov. 8, 2014
Dairy Production Medicine

Carlos Risco, Pedro Melendez - Dairy Production Medicine
Published: 2011-10-25 | ISBN: 0813815398 | PDF | 380 pages | 10 MB

Dairy Processing and Quality Assurance, 2nd edition  eBooks & eLearning

Posted by nebulae at July 8, 2017
Dairy Processing and Quality Assurance, 2nd edition

Ramesh C. Chandan and Arun Kilara, "Dairy Processing and Quality Assurance, 2nd edition"
English | ISBN: 1118810317 | 2016 | 696 pages | PDF | 51 MB

Tropical Dairy Farming  eBooks & eLearning

Posted by tanas.olesya at March 15, 2016
Tropical Dairy Farming

Tropical Dairy Farming: Feeding Management for Small Holder Dairy Farmers in the Humid Tropics by John Moran
English | 1 Dec. 2005 | ISBN: 0643091238 | 312 Pages | PDF | 4 MB

Tropical Dairy Farming is a manual designed for use by dairy production advisors working in tropical areas, especially in South-East Asia. It aims to increase the productivity of small holder dairy farmers in the humid tropics by improving the feeding management of their livestock.

The Sensory Evaluation of Dairy Products (Repost)  eBooks & eLearning

Posted by step778 at Sept. 13, 2013
The Sensory Evaluation of Dairy Products (Repost)

Stephanie Clark, Michael Costello, MaryAnne Drake, Floyd Bodyfelt, "The Sensory Evaluation of Dairy Products"
2008 | pages: 575 | ISBN: 0387774068 | PDF | 8,3 mb
Emerging from an Entrenched Colonial Economy: New Zealand Primary Production, Britain and the EEC, 1945 - 1975

Emerging from an Entrenched Colonial Economy: New Zealand Primary Production, Britain and the EEC, 1945 - 1975 By David Hall
English | PDF | 2017 | 347 Pages | ISBN : 3319530151| 5.7 MB

This book is a study of New Zealand shaking off its quasi-colonial dependence on Britain. Has New Zealand moved beyond its colonial heritage? Is it now time to remove the Union Jack from the national flag and change to a Republic? Hall analyses the three decades after World War II when changes in Britain, mainly as a consequence of that war, forced New Zealand to seek new markets for its exports, which were predominantly primary produce; notably meat, wool and dairy products.

Membrane Processing: Dairy and Beverage Applications (Repost)  eBooks & eLearning

Posted by nebulae at May 17, 2017
Membrane Processing: Dairy and Beverage Applications (Repost)

A. Y. Tamime, "Membrane Processing: Dairy and Beverage Applications"
2013 | ISBN: 1444333372 | English | 370 Pages | PDF | 5.60 MB

Milk and Dairy Products as Functional Foods (repost)  eBooks & eLearning

Posted by libr at April 20, 2017
Milk and Dairy Products as Functional Foods (repost)

Milk and Dairy Products as Functional Foods (Society of Dairy Technology series) by Ara Kanekanian
English | 2014 | ISBN: 1444336835 | 408 pages | PDF | 6,3 MB

Starter Cultures in Food Production  eBooks & eLearning

Posted by nebulae at Feb. 22, 2017
Starter Cultures in Food Production

Barbara Speranza, "Starter Cultures in Food Production"
English | ISBN: 1118933761 | 2017 | 440 pages | PDF | 5 MB