Cooking With Soup

Campbell's Creative Cooking With Soup: Over 19,000 Delicious Mix and Match Recipes

Campbell Soup Company, "Campbell's Creative Cooking With Soup: Over 19,000 Delicious Mix and Match Recipes"
Publications Intl | 1990 | ISBN: 0881762024 | 200 pages | PDF | 22,2 MB

Cooking with Soup (A Campbell Cookbook) (ReUpload)  eBooks & eLearning

Posted by ksveta6 at Aug. 18, 2010
Cooking with Soup (A Campbell Cookbook) (ReUpload)

Cooking with Soup (A Campbell Cookbook) by Campbell Soup Co
Campbell Soup Co | 1982 | ASIN: B000SMNN18 | English | 203 pages | PDF | 22.95 Mb

608 skillet dishes, casseroles, stews, sauces, gravies, dips, soup mates, and garnishes.

Cooking with Soup (A Campbell Cookbook)  eBooks & eLearning

Posted by bisplatna_knigee at Sept. 27, 2007
Cooking with Soup (A Campbell Cookbook)

Cooking with Soup (A Campbell Cookbook)
Publisher: Campbell Soup Company; 13th edition (1976) | Language: English | ASIN: B000F3JSGE | PDF | 8.0 MB

I called this my "Red Book". This book tells me what to do with my cans of soup I have in my pantry. Lots of the recipe are useful when i feel that i want to try something different with just "A can of soup in a hand." I'm not an experienced cook but this is a very dependable cook book.

The Art of Great Cooking With Your Instant Pot  eBooks & eLearning

Posted by AlenMiler at Oct. 17, 2017
The Art of Great Cooking With Your Instant Pot

The Art of Great Cooking With Your Instant Pot: 80 Inspiring, Gluten-Free Recipes Made Easier, Faster and More Nutritious in Your Multi-Function Cooker by Emily Sunwell-Vidaurri
English | 17 Oct. 2017 | ISBN: 1624144314 | ASIN: B06XFGS4WJ | 192 Pages | AZW3 | 10.82 MB
Cooking with Spices: 100 Recipes for Blends, Marinades, and Sauces from Around the World

Cooking with Spices: 100 Recipes for Blends, Marinades, and Sauces from Around the World by Mark C Stevens
English | 17 Oct. 2017 | ISBN: 162315975X | ASIN: B075X5JK9P | 284 Pages | AZW3 | 8.17 MB

Cooking with Zac: Recipes from Rustic to Refined  eBooks & eLearning

Posted by tarantoga at Oct. 17, 2017
Cooking with Zac: Recipes from Rustic to Refined

Raquel Pelzel, Zac Posen, "Cooking with Zac: Recipes from Rustic to Refined"
ISBN: 162336776X | 2017 | EPUB | 288 pages | 154 MB
Cooking with Booze: From Beer Batter to Vodka Jelly, 101 Recipes from the Liquor Cabinet

George Bone, Lucy Baker, "Cooking with Booze: From Beer Batter to Vodka Jelly, 101 Recipes from the Liquor Cabinet"
ISBN: 1510723366 | 2011 | EPUB | 160 pages | 426 KB

Food on Tap: Cooking with Craft Beer  eBooks & eLearning

Posted by Grev27 at Oct. 10, 2017
Food on Tap: Cooking with Craft Beer

Lori Rice, "Food on Tap: Cooking with Craft Beer"
English | ISBN: 1682680762 | 2017 | EPUB | 192 pages | 38 MB

Food on Tap: Cooking with Craft Beer  eBooks & eLearning

Posted by AlenMiler at Oct. 10, 2017
Food on Tap: Cooking with Craft Beer

Food on Tap: Cooking with Craft Beer by Lori Rice
English | 10 Oct. 2017 | ISBN: 1682680762 | ASIN: B075TJC6RP | 192 Pages | AZW3 | 8.85 MB

TTC Video - The Everyday Gourmet: Cooking with Vegetables  eBooks & eLearning

Posted by IrGens at Oct. 9, 2017
TTC Video - The Everyday Gourmet: Cooking with Vegetables

TTC Video - The Everyday Gourmet: Cooking with Vegetables
Course No. 9275 | .M4V, AVC, 1000 kbps, 1280x720 | English, AAC, 162 kbps, 2 Ch | 24x35 mins | + PDF Guidebook | 7 GB
Lecturer: Bill Briwa