Cooking Schooltechniques

American Home Cooking: A Popular History (Rowman & Littlefield Studies in Food and Gastronomy)

American Home Cooking: A Popular History (Rowman & Littlefield Studies in Food and Gastronomy) by Tim Miller
English | July 16th, 2017 | ASIN: B073DNPD1B, ISBN: 1442253452 | 212 Pages | EPUB | 1.52 MB

American Home Cooking provides an answer to the question of why, in the face of all the modern technology we have for saving time, Americans still spend time in their kitchens cooking.

Modern cooking  eBooks & eLearning

Posted by sasha82 at Dec. 11, 2017
Modern cooking

Modern cooking by Victoria Fedorova
December 8, 2017 | ASIN: B0785Z4BMY | English | 1664 pages | EPUB | 17 MB

The spicy, aromatic, delicious cooking of the southern regions of France, Spain, Italy, Portugal attracts many with its beauty and unique taste sensations.

Mexican Cooking for Dummies  eBooks & eLearning

Posted by IrGens at Dec. 9, 2017
Mexican Cooking for Dummies

Mexican Cooking for Dummies by Susan Feniger, Helene Siegel, Mary Sue Milliken
English | September 23, 1999 | ISBN: 0764551698 | EPUB | 336 pages | 8.4 MB
Front Yard Forager: Identifying, Collecting, and Cooking the 30 Most Common Urban Weeds

Front Yard Forager: Identifying, Collecting, and Cooking the 30 Most Common Urban Weeds by Melany Vorass
2013 | ISBN: 1594857474, 1594857482 | English | 192 pages | EPUB | 20 MB

Fuss-free Filipino Food: Quick & Easy Dishes for Everyday Cooking  eBooks & eLearning

Posted by First1 at Dec. 5, 2017
Fuss-free Filipino Food: Quick & Easy Dishes for Everyday Cooking

Fuss-free Filipino Food: Quick & Easy Dishes for Everyday Cooking by Angelo Comsti
English | March 7th, 2016 | ISBN: 9814721506 | 105 Pages | PDF | 73.47 MB

With Spanish, Chinese and Malay influences, Filipino cuisine is distinct fromits South East Asian neighbours with its sweet, salty, sour and spicy flavours.The Little Filipino Cookbook featuressome of the most popular dishes from across the archipelago, from adobo (meaty stew) to sinigang (hot and sour soup), and lumpia (fried spring rolls) to kinilaw (raw fish salad). Clearlyexplained recipes ensure that any home cook can produce authentic and deliciousFilipino food to share with friends and family.
Mama Tried: Traditional Italian Cooking for the Screwed, Crude, Vegan & Tattooed

Mama Tried: Traditional Italian Cooking for the Screwed, Crude, Vegan & Tattooed by Cecilia Granata
English | April 12, 2016 | ISBN: 1621067408 | EPUB | 160 pages | 9.5 MB

Quick & Easy Vietnamese Cooking (repost)  eBooks & eLearning

Posted by zxcvbn at Nov. 28, 2017
Quick & Easy Vietnamese Cooking (repost)

Quick & Easy Vietnamese Cooking
Chat Mingkwan | 2013 | True PDF | ISBN: 1462913857 | 69 pages | 105 Mb

Cooking Austria - 24 November 2017  Magazines

Posted by crazy-slim at Nov. 28, 2017
Cooking Austria - 24 November 2017

Cooking Austria - 24 November 2017
German | 68 pages | True PDF | 29 MB
Antonio Albanese - Lenticchie alla julienne. Vita, ricette e show cooking dello chef Alain Tonné, forse il più grande

Antonio Albanese - Lenticchie alla julienne. Vita, ricette e show cooking dello chef Alain Tonné, forse il più grande
Italian | 2017 | 171 pages | ISBN: 8807492245 | EPUB | 0,3 MB

Jam Today: A Diary of Cooking With What You've Got (Revised and Updated)  eBooks & eLearning

Posted by IrGens at Nov. 22, 2017
Jam Today: A Diary of Cooking With What You've Got (Revised and Updated)

Jam Today: A Diary of Cooking With What You've Got (Revised and Updated) by Tod Davies
English | October 10, 2017 | ISBN: 1935259369 | EPUB | 240 pages | 2.1 MB