Cook Chocolate

The Free Range Cook - Through The Seasons - s03e08 (8 November 2014)

Annabel Langbein - The Free Range Cook - Through The Seasons - s03e08 (8 November 2014)
PDTV | AVI/DivX5 | 720x404, ~ 1 000 Kbps | Duration: 21mn 43s | 207 MB
English MP3@128 Kbps, 2 channels / MP3@192 Kbps, 2 channels
Genre: Documentary

Follow Annabel Langbein through the seasons of an entire year as she creates easy but delicious dishes inspired by the produce she harvests from her abundant garden.

The Free Range Cook: Simple Pleasures  eBooks & eLearning

Posted by AlenMiler at March 1, 2017
The Free Range Cook: Simple Pleasures

Annabel Langbein the Free Range Cook: Simple Pleasures by Annabel Langbein
English | 1 Sept. 2012 | ISBN: 0733331335 | 320 Pages | EPUB/PDF (conv) | 47.74 MB

In the US edition of this beautiful book, Kiwi celebrity cook Annabel Langbein serves up all the recipes from her TV series now screening on PBS channels across America.
125 Gluten-Free Vegetarian Recipes: Quick and Delicious Mouthwatering Dishes for the Healthy Cook (repost)

125 Gluten-Free Vegetarian Recipes: Quick and Delicious Mouthwatering Dishes for the Healthy Cook by Carol Fenster Ph.D.
English | 2011 | ISBN: 1583334254 | EPUB | 304 pages | 0,5 MB

Cook's Science: How to Unlock Flavor in 50 of our Favorite Ingredients  eBooks & eLearning

Posted by tarantoga at Jan. 26, 2017
Cook's Science: How to Unlock Flavor in 50 of our Favorite Ingredients

Guy Crosby, "Cook's Science: How to Unlock Flavor in 50 of our Favorite Ingredients"
ISBN: 1940352452 | 2016 | True EPUB | 504 pages | 192 MB
The Wellness Mama Cookbook: 200 Easy-to-Prepare Recipes and Time-Saving Advice for the Busy Cook

Katie Wells, "The Wellness Mama Cookbook: 200 Easy-to-Prepare Recipes and Time-Saving Advice for the Busy Cook"
English | ISBN: 0451496914 | 2016 | EPUB | 336 pages | 12,5 MB

More Please!: My Family Recipes You'll Love to Cook and Share  eBooks & eLearning

Posted by Bayron at Dec. 25, 2016
More Please!: My Family Recipes You'll Love to Cook and Share

More Please!: My Family Recipes You'll Love to Cook and Share by Manu Feildel
English | 2016 | ISBN: 1743368496 | 256 pages | EPUB | 12 MB

Crave and Cook: Home Cooking During the Holidays  eBooks & eLearning

Posted by Wolfman76 at Dec. 17, 2016
Crave and Cook: Home Cooking During the Holidays

Crave and Cook: Home Cooking During the Holidays by Virginie Degryse
English | 2016 | ASIN: B01MTWULMD | 138 pages | EPUB | 6.7 MB

The Gourmet Toaster Oven: Simple and Sophisticated Meals for the Busy Cook (repost)  eBooks & eLearning

Posted by arundhati at Dec. 6, 2016
The Gourmet Toaster Oven: Simple and Sophisticated Meals for the Busy Cook (repost)

Lynn Alley, Joyce Oudkerk Pool, "The Gourmet Toaster Oven: Simple and Sophisticated Meals for the Busy Cook"
2005 | ISBN: 1580086594, 0385364334 | EPUB | 128 pages | 6 MB
Zingerman's Guide to Good Eating: How to Choose the Best Bread, Cheeses, Olive Oil, Pasta, Chocolate, and Much More

Ari Weinzweig, "Zingerman's Guide to Good Eating: How to Choose the Best Bread, Cheeses, Olive Oil, Pasta, Chocolate, and Much More"
ISBN: 0618411089, 0395926165 | 2003 | EPUB | 512 pages | 53 MB

Cook's Science: How to Unlock Flavor in 50 of our Favorite Ingredients  eBooks & eLearning

Posted by Willson at Oct. 20, 2016
Cook's Science: How to Unlock Flavor in 50 of our Favorite Ingredients

The Editors at Cook's Illustrated, Guy Crosby Ph.D, "Cook's Science: How to Unlock Flavor in 50 of our Favorite Ingredients"
English | 2016 | ISBN: 1940352452 | 504 pages | AZW3 / EPUB (conv) | 45.7 MB / 34.7 MB