Cook Chocolate

The Free Range Cook - Through The Seasons - s03e08 (8 November 2014)

Annabel Langbein - The Free Range Cook - Through The Seasons - s03e08 (8 November 2014)
PDTV | AVI/DivX5 | 720x404, ~ 1 000 Kbps | Duration: 21mn 43s | 207 MB
English MP3@128 Kbps, 2 channels / MP3@192 Kbps, 2 channels
Genre: Documentary

Follow Annabel Langbein through the seasons of an entire year as she creates easy but delicious dishes inspired by the produce she harvests from her abundant garden.
The Wellness Mama Cookbook: 200 Easy-to-Prepare Recipes and Time-Saving Advice for the Busy Cook

Katie Wells, "The Wellness Mama Cookbook: 200 Easy-to-Prepare Recipes and Time-Saving Advice for the Busy Cook"
English | ISBN: 0451496914 | 2016 | EPUB | 336 pages | 12,5 MB

More Please!: My Family Recipes You'll Love to Cook and Share  eBooks & eLearning

Posted by Bayron at Dec. 25, 2016
More Please!: My Family Recipes You'll Love to Cook and Share

More Please!: My Family Recipes You'll Love to Cook and Share by Manu Feildel
English | 2016 | ISBN: 1743368496 | 256 pages | EPUB | 12 MB

Crave and Cook: Home Cooking During the Holidays  eBooks & eLearning

Posted by Wolfman76 at Dec. 17, 2016
Crave and Cook: Home Cooking During the Holidays

Crave and Cook: Home Cooking During the Holidays by Virginie Degryse
English | 2016 | ASIN: B01MTWULMD | 138 pages | EPUB | 6.7 MB

The Gourmet Toaster Oven: Simple and Sophisticated Meals for the Busy Cook (repost)  eBooks & eLearning

Posted by arundhati at Dec. 6, 2016
The Gourmet Toaster Oven: Simple and Sophisticated Meals for the Busy Cook (repost)

Lynn Alley, Joyce Oudkerk Pool, "The Gourmet Toaster Oven: Simple and Sophisticated Meals for the Busy Cook"
2005 | ISBN: 1580086594, 0385364334 | EPUB | 128 pages | 6 MB
Zingerman's Guide to Good Eating: How to Choose the Best Bread, Cheeses, Olive Oil, Pasta, Chocolate, and Much More

Ari Weinzweig, "Zingerman's Guide to Good Eating: How to Choose the Best Bread, Cheeses, Olive Oil, Pasta, Chocolate, and Much More"
ISBN: 0618411089, 0395926165 | 2003 | EPUB | 512 pages | 53 MB

Cook's Science: How to Unlock Flavor in 50 of our Favorite Ingredients  eBooks & eLearning

Posted by Willson at Oct. 20, 2016
Cook's Science: How to Unlock Flavor in 50 of our Favorite Ingredients

The Editors at Cook's Illustrated, Guy Crosby Ph.D, "Cook's Science: How to Unlock Flavor in 50 of our Favorite Ingredients"
English | 2016 | ISBN: 1940352452 | 504 pages | AZW3 / EPUB (conv) | 45.7 MB / 34.7 MB

The Happy Cook: 125 Recipes for Eating Every Day Like It's the Weekend  eBooks & eLearning

Posted by Grev27 at Sept. 28, 2016
The Happy Cook: 125 Recipes for Eating Every Day Like It's the Weekend

Daphne Oz, "The Happy Cook: 125 Recipes for Eating Every Day Like It's the Weekend"
English | ISBN: 0062426907 | 2016 | EPUB | 336 pages | 31 MB

The Complete Cook's Country TV Show Cookbook Season 9  eBooks & eLearning

Posted by Rare-1 at Sept. 28, 2016
The Complete Cook's Country TV Show Cookbook Season 9

The Complete Cook's Country TV Show Cookbook Season 9 by America's Test Kitchen
English | ISBN: 1940352622 | 2016 | EPUB | 720 pages | 100 MB

If You Can Cook You Can Code Vol 2 Learn Python  eBooks & eLearning

Posted by naag at June 28, 2016
If You Can Cook You Can Code Vol 2 Learn Python

If You Can Cook You Can Code Vol 2 Learn Python
MP4 | Video: AVC 1280x720 | Audio: AAC 44KHz 2ch | Duration: 2 Hours | 390 MB
Genre: eLearning | Language: English

Learn how to program with Python using the metaphors of how cooking and restaurants work.