Columbus Beer: Recent Brewing & Deep Roots by Curtis Schieber
English | November 6th, 2017 | ASIN: B076ZV2WD6, ISBN: 1626199108 | 124 Pages | EPUB | 7.51 MB
Brewing in Columbus began more than two centuries ago. The taps were only turned off during Prohibition and the short pause that preceded the modern craft beer explosion. For generations, names such as Hoster, Born, Schlee and Wagner secured staunch local loyalty for their brands and earned national acclaim for their brewmasters.