Beer Yeasts

The Foodie’s Beer Book: The Art of Pairing and Cooking with Beer for Any Occasion (Repost)

Brooke Fedora and Luther Fedora, "The Foodie’s Beer Book: The Art of Pairing and Cooking with Beer for Any Occasion"
English | 2014 | ISBN: 1628736828 | ISBN-13: 9781628736823 | 320 pages | EPUB | 45,6 MB

Yeasts in Food and Beverages [Repost]  

Posted by tanas.olesya at Nov. 23, 2015
Yeasts in Food and Beverages [Repost]

Yeasts in Food and Beverages by Amparo Querol
English | 10 Jan. 2006 | ISBN: 3540283889 | 456 Pages | PDF | 5 MB

As a group of microorganisms, yeasts have an enormous impact on food and bev- age production. Scientific and technological understanding of their roles in this p- duction began to emerge in the mid-1800s, starting with the pioneering studies of Pasteur in France and Hansen in Denmark on the microbiology of beer and wine fermentations.

Brew Better Beer  

Posted by AlenMiler at May 7, 2015
Brew Better Beer

Brew Better Beer: Learn (and Break) the Rules for Making IPAs, Sours, Pilsners, Stouts, and More by Emma Christensen
English | May 5, 2015 | ISBN: 160774631X | 240 Pages | EPUB/AZW3/PDF (conv) | 5.82 MB/6.35 MB/7.02 MB

This next-generation beer book shares the secrets to thinking like a brewer, with basic recipes for each style of beer followed by inspired variations that reveal which flavors, infusions, hops, and yeasts are best suited to experimentation.

Make Some Beer: Small-Batch Recipes from Brooklyn to Bamberg (repost)  eBooks & eLearning

Posted by arundhati at Dec. 2, 2016
Make Some Beer: Small-Batch Recipes from Brooklyn to Bamberg (repost)

Erica Shea and Stephen Valand, "Make Some Beer: Small-Batch Recipes from Brooklyn to Bamberg"
English | ISBN: 0804137633 | 2014 | 244 pages | EPUB | 6 MB

The Wine, Beer, and Spirits Handbook: A Guide to Styles and Service (repost)  eBooks & eLearning

Posted by arundhati at Dec. 1, 2016
The Wine, Beer, and Spirits Handbook: A Guide to Styles and Service (repost)

Joseph LaVilla, "The Wine, Beer, and Spirits Handbook: A Guide to Styles and Service"
English | 2009 | ISBN: 047013884X, 0470524294 | 528 pages | PDF | 5 MB

Beer School: Bottling Success at the Brooklyn Brewery (Repost)  eBooks & eLearning

Posted by roxul at Nov. 30, 2016
Beer School: Bottling Success at the Brooklyn Brewery (Repost)

Steve Hindy, Tom Potter and Michael R. Bloomberg, "Beer School: Bottling Success at the Brooklyn Brewery"
English | 2005-09-21 | ISBN: 0471735124 | 304 pages | PDF | 10 MB

The Beer Connoisseur - Holiday 2016  Magazines

Posted by crazy-slim at Nov. 26, 2016
The Beer Connoisseur - Holiday 2016

The Beer Connoisseur - Holiday 2016
English | 84 pages | True PDF | 12 MB

The Homebrewer's Almanac: A Seasonal Guide to Making Your Own Beer from Scratch  eBooks & eLearning

Posted by Bayron at Nov. 26, 2016
The Homebrewer's Almanac: A Seasonal Guide to Making Your Own Beer from Scratch

The Homebrewer's Almanac: A Seasonal Guide to Making Your Own Beer from Scratch by Marika Josephson
English | 2016 | ISBN: 1581573499 | 240 pages | EPUB | 44 MB

Beer and Brewer - Summer 2016-2017  Magazines

Posted by boss2013 at Nov. 25, 2016
Beer and Brewer - Summer 2016-2017

Beer and Brewer - Summer 2016-2017
English | 84 Pages | True PDF | 30 MB

Beer & Brewer - Full Year 2016 Collection  Magazines

Posted by koc2005 at Nov. 23, 2016
Beer & Brewer - Full Year 2016 Collection

Beer & Brewer - Full Year 2016 Collection
English | 4 issues | True PDF/PDF | 77.60 MB