Applied Nutrition

Lyle McDonald - Applied Nutrition for Mixed Sports (2 DVD-set)  eBooks & eLearning

Posted by GoodPoster at March 3, 2011
Lyle McDonald - Applied Nutrition for Mixed Sports (2 DVD-set)

Lyle McDonald - Applied Nutrition for Mixed Sports (2 DVD-set)
DVDRip | English | AVI + PDF Table Book | 640 x 360 | XviD ~1031 kbps | 29.97 fps
MP3 128 kbps | 44.1 KHz | 2 channels | 1.5 GB
Genre: Video Training / Health

Applied Nutrition for Mixed Sports examines the topic of nutrition for what are referred to as mixed sports. This includes almost all team sports along with many individual sports such as boxing, mixed martial arts and some track and field events.

Barasi's Human Nutrition: A Health Perspective, Third Edition  eBooks & eLearning

Posted by interes at Feb. 21, 2017
Barasi's Human Nutrition: A Health Perspective, Third Edition

Barasi's Human Nutrition: A Health Perspective, Third Edition by Michael EJ Lean and Emilie Combet
English | 2016 | ISBN: 1444137204 | 482 pages | EPUB | 18,4 MB

Controversies in Food and Nutrition  eBooks & eLearning

Posted by roller89 at Nov. 17, 2009
Controversies in Food and Nutrition

Myrna Chandler Goldstein, Mark A. Goldstein "Controversies in Food and Nutrition"
Publisher: Greenwood Press 2002 | 280 Pages | ISBN: 0313317879 | PDF | 1.2 MB

Foods often contain a host of different additives. Some are considered safe. Others are believed to trigger undesirable reactions in some people. Open your kitchen cabinets. Most of the items inside probably contain some food additives. For example, look at the list of ingredients on the label of a can of chicken noodle soup: Chicken broth, enriched penne pasta (semolina, egg whites, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), carrots, celery, salt, monosodium glutamate, hydrolyzed corn and soy protein, chicken fat, onion powder, autolyzed yeast extract, parsley, natural flavor.
Food Authenticity and Traceability (Woodhead Publishing Series in Food Science, Technology and Nutrition)

Food Authenticity and Traceability (Woodhead Publishing Series in Food Science, Technology and Nutrition) by Michele Lees
English | 2003 | ISBN: 0849317630, 9780849317637 | 610 Pages | PDF | 5.26 MB

Nutrition Now [Repost]  eBooks & eLearning

Posted by tanas.olesya at Jan. 13, 2017
Nutrition Now [Repost]

Nutrition Now by Judith E Brown
English | 1 Jan. 2010 | ISBN: 1439049033 | 688 Pages | PDF | 26 MB

Nutrition Now introduces non-major students to the science of nutrition while engaging them through active learning exercises and applied, real-world examples.
Statistics in Food Science and Nutrition (SpringerBriefs in Food, Health, and Nutrition) [Repost]

Statistics in Food Science and Nutrition (SpringerBriefs in Food, Health, and Nutrition) by Are Hugo Pripp
English | Sep. 12, 2012 | ISBN: 1461450098 | 66 Pages | PDF | 1 MB

Many statistical innovations are linked to applications in food science.

Aquaculture Nutrition: Gut Health, Probiotics and Prebiotics (repost)  eBooks & eLearning

Posted by interes at Dec. 14, 2016
Aquaculture Nutrition: Gut Health, Probiotics and Prebiotics (repost)

Aquaculture Nutrition: Gut Health, Probiotics and Prebiotics by Daniel L. Merrifield, Einar Ringo
English | 2014 | ISBN: 0470672714 | 488 Pages | PDF | 5 MB
Applied Equine Nutrition and Training: Equine Nutrition and Training Conference (ENUTRACO) 2013 (Repost)

Applied Equine Nutrition and Training: Equine Nutrition and Training Conference (ENUTRACO) 2013 By Arno Lindner
2013 | 193 Pages | ISBN: 9086862403 | PDF | 6 MB

Practical Applications In Sports Nutrition (4th edition) (Repost)  eBooks & eLearning

Posted by enmoys at June 7, 2016
Practical Applications In Sports Nutrition (4th edition) (Repost)

Practical Applications In Sports Nutrition (4th edition) By Heather Hedrick Fink, Alan E. Mikesky
2014 | 550 Pages | ISBN: 1284036693 | PDF | 36 MB

Fitness Nutrition Special Dietary Needs  eBooks & eLearning

Posted by DZ123 at June 6, 2016
Fitness Nutrition Special Dietary Needs

Stella Lucia Volpe, Sara Bernier Sabelawski, Christopher Mohr, "Fitness Nutrition Special Dietary Needs"
English | 2007 | ISBN: 073604812X | PDF | pages: 200 | 4,3 mb